Tempranillo

The Cantina’s first site was located in the celebrated cellars of the Reinthalerhof estate. Anton Gfader, its owner, was named its first manager by the 24 founding members. After a...

Bright, purple colour with aromas of fresh, red and black fruit, liquorice and vanilla notes. Dark fruit in the mouth which is intense and long, but also finishes with fresh...

Cherry red colour with thin terracotta edge showing its longer barrel age. Aromas of mature black fruit, toffee and balsamic as well as some mineral notes. This is a silky...

This dark-ruby-colored wine has a bouquet of dark plum, dried Mediterranean herbs and cigar box. A layer of dense tannins plays backup to flavors of black currant, blackberry, licorice, black...

Bright, purple color with aromas of fresh, red and black fruit, licorice and vanilla notes. Dark fruit in the mouth which is intense and long, but also finishes with fresh...

Pago de Valtarreña is a red wine from the Ribera del Duero region produced by the Carmelo Rodero winery. At first Carmelo Rodero continued his family tradition and began looking...

Carmelo Rodero TSM is a red wine from the D.O. Ribera del Duero made by Bodega Carmelo Rodero. Sticking to the family tradition, Carmelo Rodero started cultivating his family’s vineyards...

Casal Mendes Blue is best served chilled, between 8º and 10º Celsius. It is a refreshing and versatile drink that can be enjoyed on its own, as an aperitif, or...

It's a medium-bodied wine with 13% ABV, boasting aromas of blackberry jam, toasty crepes, sugared orange zest, bay leaf, and lilac. On the palate, it's described as "slightly chewy, vibrant,...

Extremely well-mannered, traditional character to this, showing layer upon layer of savory complexity on the nose, with iron, dried meat, tobacco, balsamic fruit, dried red berries, orange peel, leather and...

Extremely well-mannered, traditional character to this, showing layer upon layer of savory complexity on the nose, with iron, dried meat, tobacco, balsamic fruit, dried red berries, orange peel, leather and...

Marques de Murrieta’s flagship, a benchmark in the D.O. Ca Rioja with an unquestionable recognition worldwide. It represents the consistency of a project started in 1852 and masterfully maintained. Part...

Marques de Murrieta’s flagship, a benchmark in the D.O. Ca Rioja with an unquestionable recognition worldwide. It represents the consistency of a project started in 1852 and masterfully maintained. Part...

A vibrant cherry red color, fragrant, sappy and flavorsome with ripe and well-rounded tannins, with a refreshing, mouthwatering palate. This elegant Beaujolais will pair perfectly with roasted chicken, ham, mushrooms...

Chevalier Alexis Lichine Sauvignon Blanc is an expressive and wonderfully fresh Vin de Pays d'Oc from the southern French region of Languedoc. The clear, pale yellow white wine with a...

Hi, we’re Dave and Deolinda Coelho and we are farmers who make wine. It seems that everyone in Oregon makes wine. But very few of us are farmers who are...

Conde de Artoiz Tinto is a red wine made from Tempranillo and Garnacha grapes grown in the Navarra region of Spain. The wine is a deep red color with aromas...

Bright ruby. Ripe, mineral-accented cherry, dark berry, potpourri and mocha scents are accompanied by slowly emerging smoke and cracked pepper flourishes. Smooth and seamless on the palate, showing very good...

This wine has very pleasant and lovely aromas. On the palate it is very elegant, rich and full-bodied.\n \n Producer Information\n \n Manso de Zúñiga is a wine producer in...

Restrained, ripe aromas with blackberries, noble spice and a hint of freshly sliced ​​bacon. Characterized by fresh dark cherry fruit and cedar wood on the palate. Robust, well-integrated tannins. Spicy...

Ruby color. Complex and elegant on the nose. Full red fruits, blackberry and currant. Black tea and vanilla in the background. The taste full-bodied and balanced. An elegant aftertaste with...

Conde de Siruela Elite: Elaboration of Conde de Siruela Elite: Traditional in 30,000 kg capacity stainless steel tanks with 100% destemmed grapes with 3 daily pump-overs of 30 minutes each...

Region: Ribera del Duero, Spain\n Grape: 100% Tempranillo\n Color: Deep ruby with violet reflections\n Aroma: Intense black fruit aromas of plums, cherries, blackberries, with notes of spices, leather, and smoke.\n...

A 100% Tinto Fino (Tempranillo) wine produced by Bodega Santa Eulalia at La Horra, the Frutos Villar family’s estate of 210 hectares in the Ribera del Duero region.\n \n Boasting...

100% Tempranillo (Tinto Fino).\n 4 months in American oak barrel.\n Ruby red, bright and clear with good depth.\n Clean nose, highly complex bouquet, with hints of balsam and vanilla.\n A...

100% Tempranillo (Tinto Fino).\n 4 months in American oak barrel.\n Ruby red, bright and clear with good depth.\n Clean nose, highly complex bouquet, with hints of balsam and vanilla.\n A...

Its this formula that inspired former Vega Sicilia winemaker Xavier Auss to claim Ribera del Duero as the best region in the world for red wines. This region is a...

Aromas of savory leather, wood and baked berry fruits lead to a fresh, well-built palate with fine tannins and integrated but potent acidity. Toasty, blackened plum and berry flavors finish...

Piero Coppo founded the in 1892 in the town of Canelli, in Piedmont, establishing himself as a top producer of Moscato. Piero was succeeded by his son Luigi, who expanded...

It has a cherry red cherry colour with tile tones and abundant tears. On the nose it is reminiscent of ripe fruit and the soft toasted notes of the ageing...

Legendary in Italy for its Renaissance art and striking landscape, Tuscany is also home to many of the countrys best red wines.Sangiovesereigns supreme here, as either the single varietal, or...

Cortijo means cottage or shack, a reference to the fact that shacks, often times, make better wine than most high-flown Chateaux in Rioja. The Philosophy of Cortijo is very simple...

WINERY OVERVIEW In Spain, the casual greeting of buenas signifies the start to an enjoyable gathering among friends and family. buenas! is the perfect choice for these occasions, both large...

Cruz de Alba Ribera del Duero: This Spanish red offers layers of dark berries, tobacco, and leather, showcasing the essence of Tempranillo.

A ripe, soft-tannined red with plum and light chocolate. Some floral and orange-peel notes, too. Nicely framed. It’s medium-bodied with round tannins and a savory finish.\n \n Producer Information\n \n...

This has a pretty nose of pink peppercorns, dried violets, blueberries and licorice. Medium-bodied, vibrant and fresh with layers of purple fruit and flowers, supported by fine-grained tannins.\n \n Producer...

A surprisingly aromatic nose with red fruits and liquorice, nicely balanced with the American oak flavours of vanilla, cocoa and caramel.\n \n Producer Information\n \n Compañia Vinicola del Norte de...

This dark garnet wine has aromas of dark plum, milk chocolate and sage. Flavors of blackberry, black currant, dark chocolate, anisette, oregano and thyme are set into opulent tannins that...

This dark-violet-colored wine has a nose of blackberry, ground clove and chocolate-covered espresso bean. Cocoa and coffee notes open up on the taste buds with a hint of mint, joined...