This is a medium-bodied white made from South Africa?s classic white variety, Chenin Blanc. The Chenin Blanc gives the wine its fruit salad, guava and melon aromas and a refreshing acidity. Some sur lie on the lees for a few months adds to the complexity and body.
Producer Information
“Essay” refers to the popular abbreviation for South Africa (SA) as well as implying an “assemblage” or blending of things to create a whole greater than its parts. Produced by partners José Conde and Tyrrel Myburgh, Essay Wines consists of two blended wines produced in a Mediterranean style representing the best from the Agter-Paarl area. The vineyards are unirrigated and planted on old Malmesbury shale soils producing wines with distinctive flavor and texture.
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