The Promised Land range of wines are sourced from the premium wine growing regions of South Australia. In its 20th anniversary, the range adopted fun, colorful labels, inspired by the discovery of fossilized seahorses on the estate. Vibrant spicy aromas of red currant, plum and a touch of spice. The soft, approachable palate makes this an ideal match for burgers or zesty tacos. Juicy blackcurrant fruits along with subtle coffee and savory cedar flavors and a smooth gentle finish. Fermented in stainless steel, followed by brief oak aging to maintain the wine's freshness and fruit flavors.