The 2018 The Cairn Pinot Noir is a single vineyard wine which comes from Catie’s Corner Vineyard in the Russian River Valley. The fruit is sourced from two blocks, which are different clones (Wadenswil 1A and 2A). The must was fermented with 15% whole cluster providing a bit more mouthfeel and spiciness. The wine was stored on the lees, with monthly stirring, while aging in 40% new French oak. The 2018 The Cairn displays dark, red cherry notes, with a tantalizing spiciness on the palate. Richer than in years past, this wine will develop more with a couple of years bottle aging.