Sette is a great tribute to the art of winemaking, originating from seven different organic vineyards of Merlot. Each, with its own microclimatic characteristics giving birth to seven different wines, alternately chosen for characteristics and personality, then blended and aged to make Sette. The wine is made from a careful selection of different Merlots, with regard to, exposure, location, terroir and the characteristics of the vintage. The agronomic and viticultural techniques, which have been consolidated over time for these vineyards, allow for excellent results, even during the most adverse seasons. Vineyards, Cypresses, Salvareccio I, Salvareccio II, Poggio Sinistro, Sorbaccio, Nocetta I, Nocetta II, are each of different sizes and characteristics. The vineyard conditions include excellent ventilation, good drainage, richness of organic matter, ideal soil composition (60% sand, 30% clay, 10% silt), and good humidity during the summer – since Merlot does not like drought – to obtain maximum expressions of quality and taste of the grapes.