Lean, with layers of citrus and vibrant acidity. Fresh lemon, lime, and grapefruit pith, with hints of sweetgrass. Beautifully textured, with touches of golden kiwi and honeysuckle, over a juicy, mineral finish.
Light herb and toast aromas lead to a full, smooth palate of melon, golden apples, lemon and lime zest. A medium body and crisp acidity lends attractive balance; fermented with indigenous yeast and aged in stainless steel.