Impenetrably dark, the sumptuous MARTIN ESTATE PORT was crafted exclusively from Estate grown Cabernet Sauvignon. Aromas of dark stone fruits, cedar, toffee, and cocoa are followed by a hint of orange zest. Alluring flavors of ripe cherry, blackberry, and plum linger on the palate, leading to a firm and balanced finish.
A Single-Vineyard Estate wine. Aged for a minimum of 36 months in French oak barrels. Produced and bottled at the Château. Rutherford, Napa Valley.