Kanbara Ancient Treasure Junmai Yamahai Genshu Koshu 720 ML is an extraordinary sake, carefully aged for over 12 years. This sake is crafted using the traditional Yamahai method, which encourages the natural development of rich, deep flavors, resulting in an intense, umami-driven profile. The sake is made from premium rice and undergoes a long fermentation process, ensuring that Kanbara Ancient Treasure Junmai Yamahai Genshu Koshu 720 ML boasts exceptional complexity and depth.
On the nose, Kanbara Ancient Treasure Junmai Yamahai Genshu Koshu 720 ML reveals intriguing aromas of olive oil, sea salt, and toasted sesame. The palate is equally remarkable, with a rich umami flavor that is both earthy and savory. As it finishes, it leaves a smooth and clean aftertaste, highlighting the artistry behind Kanbara Ancient Treasure Junmai Yamahai Genshu Koshu 720 ML.
This aged sake pairs beautifully with bold, umami-rich dishes such as grilled meats, soy-based dishes, and creamy cheeses. With an alcohol content of 17.2%, Kanbara Ancient Treasure Junmai Yamahai Genshu Koshu 720 ML is perfect for special occasions, serving as a luxurious addition to your sake collection or as a unique gift for connoisseurs.
