Pétrus 2016 is an exceptional red wine from the prestigious Pomerol appellation on Bordeaux’s Right Bank. Produced entirely from Merlot, it delivers remarkable depth, concentration and elegance. The wine shows layered aromas of blackberry, black plum, blueberry, violet, dark chocolate, licorice and subtle spice. The palate is full-bodied and richly textured, with silky yet structured tannins, vibrant freshness and an exceptionally long, refined finish.