Ca di Prata Prosecco Rosé Extra Dry is a lively Italian sparkling rosé produced from Glera and Pinot Noir grapes. It displays an attractive pale pink color with generous, persistent bubbles. Aromas of strawberry, raspberry, red berries and citrus lead to a fresh, rounded palate with hints of toasted almond and delicate floral notes. Its refreshing acidity and lightly fruity Extra Dry finish make it an excellent aperitif and a versatile pairing for smoked salmon, shrimp, light appetizers and soft cheeses.