Golden straw color. Aromas and flavors of pineapple and papaya slices, vanilla toffee, and brazil nut with a silky, bright, dry-yet-fruity light-to-medium body and a seamless, breezy finish imparting notes of apple and kiwi with coconut milk, nuts, and moss with fine, chewy, fruit tannins and a suggestion of oak flavor. A zippy Chardonnay for sipping and hors d’oeuvres.