Critical Acclaim
WE93 – Wine Enthusiast
This is a mineral-driven estate wine, blended with 23% Merlot and 2% Petit Verdot. Iron, flint and rock glide across a powerful, rich palate that bursts in black fruit, toasted oak and dried herb.
JS92 – James Suckling
Lots of plum and coffee character on the nose and palate. Full body, round and chewy tannins and a flavorful finish. Needs a year or two to soften.
RP91 – Robert Parker’s Wine Advocate
Blended of 75% Cabernet Sauvignon, 23% Merlot and 2% Petit Verdot, the 2017 Cabernet Sauvignon Stags Leap District is deep garnet-purple in color with scents of baked black berries, mulberries, spice cake, cedar and toast. Medium to full-bodied, it is soft-spoken and earthy with nice plush tannins and good freshness.
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