Cabernet Franc-Cabernet Sauvignon blend. ?The story of Clau de Nell is one of timing and serendipity. In 2006, Anne-Claude Leflaive ? winemaker and owner of the famed Domaine Leflaive in Burgundy ? had just established a marketing company to promote and communicate the benefits of biodynamic agriculture and viticulture. While touring biodynamically farmed vineyards in the Loire Valley, she discovered Domaine Clau de Nell. The owners of the estate, Claude and Nelly Pichard were young winemakers who had rapidly established themselves as the ?rising stars? of the region. Unfortunately, financial circumstances prevented the couple from producing wines and in 2008, Anne-Claude and her husband Christian Jacques bought the centuries-old Domaine. The estate is located in the village of Ambillou-Chateau in Anjou, France.?
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Anne-Claude Leflaive Clau de Nell Anjou Cuvee Violette 750 ML
$77.99 $71.99
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Tasting Notes
Sparkling wine is made throughout the world, but can only be called ?Champagne? if it comes from the Champagne region of France. Other regions have their own specialties, like Prosecco in Italy and Cava in Spain. Sweet or dry, white or ros? (or even red!), lightly fizzy or fully sparkling, there is a style of bubbly wine to suit every palate.
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