Viognier

Pale yellow. Fresh peach, tangerine and honeysuckle aromas and flavors are sharpened by a spicy ginger note. Juicy and seamless in texture, delivering solid closing thrust and lingering florality.

The Chardonnay was naturally fermented and took a long time to complete fermentation, resulting in great texture and wacky aromas of dried peaches and apricots and ripe citrus. The Viognier,...

Barboursville Vineyards is Virginia’s first wine estate to be dedicated to growing European, vitis vinifera wine varietals in Virginia. Planted in 1976, the vineyard was founded and continues to be...

Complex, with rich aromas of grape-fruit, pear and pineapple yielding to subtle mineral notes. The first sip reveals a richness and harmony; the bright acidity rounds it out nicely to...

Cambria Estate sits on storied land. Originally planted in 1971, and brought into the Jackson family by Jess Jackson and his wife Barbara Banke in 1986, Cambria's land has been...

The House of Chereau Carre occupies the most privileged position in the Loire-Atlantique department of France. This family-owned property dates back to the 15th century. The vines here are some...

In the heart of the appellation Gigondas, the Chateau de Saint Cosme is an exceptional estate, with its Gallo-Roman fermentation vats perfectly preserved. This fantastic historical site gives a good...

In the heart of the appellation Gigondas, the Chateau de Saint Cosme is an exceptional estate, with its Gallo-Roman fermentation vats perfectly preserved. This fantastic historical site gives a good...

Sauvignon Blanc brings acidity to the blend while Viognier provides fleshiness and attractive notes of stone fruit and flowers. Blending the two varieties results in an aromatic and fresh-tasting wine...

Brilliant purple color. Fresh opener, round, and full-bodied wine. Slight oak flavor on the mid-palate.

Ripe apricots, Chinese jasmine, soft and honeyed vanilla spice, viscous palate and white pepper clove, integrated oak finish.\n \n Producer Information\n Chêne Bleu is a range of red and white...

Jasmine and meadow flowers: an aerial and very attractive style of Condrieu. Full-bodied but not gloopy. The acidity is well balanced. Good intensity and pleasingly dry, despite the intensity of...

Smoky and toasty in aroma, this full-bodied wine adds tasty Anjou pear and golden-apple flavors carried on a rich, mouthfilling texture.\n Producer Information\n Cline Cellars is a producer based in...

The Cristom Estate Viognier exhibits the pure, nearly textbook characteristics of this varietal, with floral aromas of orange blossoms, honeysuckle, clover, and anise, as well as ripe fruit aromas of...

On the right or west bank of the Rhone adjacent to the vineyards of Cote-Rotie, the Condrieu area is one of the world‘s most elite. The steep vineyards are difficult...

Nestled in the foothills of the Dentelles de Montmirail since 1918, the Domaine de Longue Toque is one of the prestigious estates of Maison Gabriel Meffre since 1999. It takes...

Les Deux Albions Blanc shows the salty minerality typical of limestone terroir with notes of dried apricots and white flowers. Viognier aged in neutral barrels has a full body and...

Viognier, Chardonnay and Muscat of Alexandria blend. Oak-free mouthful of peaches, apricots and textured tropical aromatics.\n\nSpicy, white peach characters with a sublime perfume of jasmine from the Muscat. This wine...

DOMAINE JEAN FeRY & FILS is a family-run located in the beautiful village of echevronne between Beaune and Nuits-Saint- Georges. The vineyards span over 14 hectares (34 acres) from the...

Located in Wachenheim, this estate was one of the “Three Bs of the Pfalz”; historically Basserman-Jordan, von Buhl, and Burklin-Wolf were the most important estates in the Pfalz. Today, Dr....

Sadly, there is not much wine this year as Guigal lost 60% of the vintage due to the frost. Apricots, pineapples, and honeysuckle own the nose. On the palate, the...

Full-bodied and very rich, but there's plenty of salinity to balance the oak work, which is robust but very high quality. Fresh and drinkable already, as flamboyant as ever and...

Epoch, which was founded in 2004, has quickly developed a big reputation for small production, hand crafted, artisanal wines with abundant personalities. We make the wines with minimal intervention in...

Honeysuckle, orange blossoms, lemongrass and the twinge of melon show on the complex but not overly ripe nose of this bottling from the Parker family's estate vineyard. The high-acid palate...

Aromas of briny citrus and resiny oak don't blend together well. In the mouth, this oaky Viognier is grabby and resiny, with bitter green-fruit flavors. The finish is pithy with...

The 2019 Gran Corte is still a bit oaky after the wine matured in 100% new French oak barrels. It's a slightly different blend each year, and in 2019 it...

Gramercy has charted a new course for this often overripe variety. Citrus, white-peach and mineral aromas are follow by exquisitely balanced pear and peach flavors.\n \n Producer Information\n Founded in...

The aromas bring reserved notes of ripe peach, citrus peel and nectarine. The stone fruit flavors dance lightly on the palate.\n \n Producer Information\n Founded in 2005, Gramercy Cellars is...

Sourced from the warmer site of Camp 4 Vineyard, the 2012 Inception Viognier is everything a California Viognier should be and everything it shouldn’t. Choosing to harvest the grapes slightly...

Notes of wet stone and white flowers emerge on the nose of this wine. The palate pops with green apple, lemon and tart citrus fruit. Great minerality and spice show...

Floral notes accompany lemon, apricot and wet stone on the nose and a hint of ginger. A round texture with mouthwatering acidity marked by green apple and citrus fruit, with...

Le Paradou is a wine project by Alexandre and Frederic Chaudiere, who come from a family of esteemed winemakers at Chateau Pesquie in the Ventoux region. This wine has a...

Le Paradou is a project created by Alexandre and Frederic Chaudiere whose family produce some of the most respected wines in the Ventoux at Chateau Pesquie. It is reasonable to...

From Lionel Faury comes this 2020 Condrieu, named La Berne after the previous owners of the land. It's produced entirely with viognier grapes harvested from 37 year old vines. Around...

An expressive wine with aromas of apricot, fennel and floral scents. The wines roundness is a perfect match for its freshness, with a finish that reveals subtle notes of aniseed.

The story began with Michel Chapoutier, a unique man with a thirst for knowledge, definitely one of a kind. Michel is openminded and always willing to learn. He seeks to...

Crisp and restrained, this unusually demure Viognier offers all of the variety's fragrant tangerine and blossom notes in a package that's taut and spry. Dry and intensely mineral, it finishes...

We make a small production of sought-after wines, selected intentionally for their merit and potential. Washington State produces some of the finest grapes in the country, and we source from...

This aromatic set of orange creamsicle, peach and Circus Peanut candies ticked all the boxes for my inner child. A lightning bolt of acidity snapped me out of youthful reminiscence....

This shows a beautiful and fresh nose driven by grapefruit, lime, fresh herbs, smoke and mint. The wine is straight and zesty on the palate, where it reveals great presence...