Schug

The cuvée of 100% Pinot Noir achieves its color and intense palate through a 3-day cold soak of juice and skins. Only the free-run juice is cold-fermented in stainless steel...

Aromas of dried pineapple, spiced apple, lemon curd, flint and praline. It’s full-bodied with crisp acidity. Concentrated and flavorful.\n Producer Information\n Schug Carneros Estate is a winery in the celebrated...

Chardonnay grapes grown primarily in Schug's Estate and Ricci vineyards, with additional barrels from the Wildcat Mountain and Sangiacomo vineyards, underwent traditional European winemaking practices. Each lot was fermented separately...

A rich, toasty white with aromas of dried honeysuckle, mango, ripe stone fruit and toasted hazelnut. It’s full-bodied with bright acidity. Spiced with lingering dried citrus-peel and praline notes.\n Producer...

Aromas of mulberries, dried cranberries, dried flowers, vanilla and chocolate orange. It’s medium- o full-bodied with tight-grained tannins. Sleek and focused with a more mineral, chalky finish. A touch lean...

This classic Carneros region Pinot Noir offers a wide range of flavors and aromas, in the tradition of the finest red Burgundies of France. "Clonal diversity" is achieved by carefully...

Lovely complexity to this with dried strawberries, mushrooms and some flowers, following through to a full-bodied, tight and polished palate with long, tight tannins. Really pretty.\n Producer Information\n Schug Carneros...

The Schug Estate vineyard sits at the base of a high ridge on the windy western edge of the Carneros AVA in Sonoma County. This bottling highlights several clones of...