Saint Emilion Grand Cru

The aromas are incredibly complex with dark berries, elderberries, bay leaves, cloves and tile, follow through to a full body with layers of creamy and lightly dusty tannins that deliver...

The aromas are incredibly complex with dark berries, elderberries, bay leaves, cloves and tile, follow through to a full body with layers of creamy and lightly dusty tannins that deliver...

Blackberries and tar with wet-earth and dark-bark aromas. Dark-chocolate and brownie notes, too. It’s full-bodied with creamy tannins and a round, caressing finish. Lovely focus and intensity, though dense and...

The 2018 Cheval Blanc is magnificent. In a vintage in which so many wines are opulent and dense, Cheval Blanc maintains striking translucence while conveying the natural radiance of the...

This small estate west of the town of Saint-Émilion has produced a rich, structured wine with plenty of potential. Ripe, juicy blackberry fruits and a firm layer of dry tannins...

A sister estate to Chateau Fleur Cardinale, in 2011 the Decoster’s added Croix Cardinale to their portfolio of St. Emilion wine. With the name Croix Cardinale, are you sensing there...

Inky dark in color, the wine offers a new aromatic display featuring nutmeg, spice, espresso, blackberry, black cherry, and cigar box notes. Opulent, velvety, rich, and deep, the fruit comes...

Blackcurrant, clove, walnut-husk, tobacco and pine-cone aromas. Dried flowers and mocha, too. It’s medium-to full-bodied with firm, tight-grained tannins. Polished layers of dark fruit and wood notes with a long,...

Grape Varieties: Merlot, Cabernet Franc. Vinification: The grapes are kept for 12 hours in a cold room at 7°C before passing through the optical sorter. Vinification by parcel in stainless-steel...

Impressive aromas of pure, crushed blackberries and brambleberries with red and black licorice and black olives, as well as incense, following through to a full body with round, creamy tannins...

Deeply colored, the 2018 Chateau Puy-Blanquet checks in as 85% Merlot, 10% Cabernet Franc, and 5% Cabernet Sauvignon from a 20-hectare parcel of clay and limestone soils. Beautifully ripe and...

This is the first release of the new third wine of Belair Monange, the J P Moueix estate that comprises the old Chateau Belair and Chateau Magdelaine. The vineyards are...