Prosecco

The Fattoria La Lecciaia was purchased by Mauro Pacini in 1983, and then transformed and equipped with the most advanced techniques of winemaking to create what is now an Azienda...

Aromas and flavors of candied apples and cherries with some pear. Light body. Frothy and crisp with a white pepper undertone. Plenty of prosecco character.\n Producer Information\n La Marca is...

Aromas and flavors of candied apples and cherries with some pear. Light body. Frothy and crisp with a white pepper undertone. Plenty of prosecco character.\n Producer Information\n La Marca is...

Here's a light, refreshing sparkler that evokes ripe pear, white peach and a confectionery note. It's easygoing, with bright acidity and a foaming mousse.\n \n Producer Information\n The Veneto region...

Floral aromas with peach and tropical fruit notes mark this delicious Prosecco. Lively and effervescent, the palate is clean and crisp with balanced acidity and a lingering finish.\n \n Producer...

Floral aromas with peach and tropical fruit notes mark this delicious Prosecco. Lively and effervescent, the palate is clean and crisp with balanced acidity and a lingering finish.\n \n Producer...

Pale and bright straw yellow with a fine and persistent mousse. Floral fragrances and aromas typical of the grape variety. Agreeable, clean and fresh with a lingering aromatic finish.\n \n...

Bright green yellow colour with persistent mousse. Intense fragrant nose with nuances of dried pears, bananas, some vanilla cream. The palate is also very fruity with clear notes of banana...

This Prosecco from the sweet, rolling hills of northern Italy opens with tight and sharp bubbling that climbs steadily up the sides of your glass. The wine shows white flower,...

Lovo Prosaco is clean and bright, with lively, small babbles that lift aromas of citrus, flint, and fresh-cut flowers to the nose.\n \n Producer Information\n An enologist himself, winemaker Salvatore...

Luca Paretti Brut appears soft yellow with lime green hues and fine bubbles that produce understated aromas of green apple and peach with floral notes. It has a soft, but...

Appears soft yellow with lime green hues and fine bubbles that produce understated aromas of green apple and peach with floral notes. It has a soft, but fresh, acidity on...

Luna Nuda is the Italian phrase, meaning Naked Moon often used by vintners to describe a clear night sky with a bright full moon shining and shimmering over the beautiful...

Cavit swept onto the radar of American wine lovers in the 1970s as a pioneer of a then little-known white wine called Pinot Grigio. Prized for its crisp, elegant character,...

This sparkler is fabulously fun-loving from the first sip to the last. In the glass delicate bubbles rise to the surface and tickle your nose. Refreshing citrus and bright green...

Fresh and vibrant, this classic Prosecco is exactly what we are all looking for: freshness, fun and fruitiness. Ample apple and lemon notes with a touch of white flower define...

Since 1887, Mionetto has inspired the Italian zest for life. Share a touch of Italian style, anytime, anywhere, for any occasion. With its light, crisp and refreshing flavor, Mionetto Prosecco...

This dry, well-structured sparkling Prosecco stands out for its luminous straw yellow hue and for its emphatic yet stylish mousse. The bouquet is redolent of Golden Delicious apple, while the...

Aromas of wisteria and citrus emerge from the glass. The dry, refreshing palate offers Bartlett pear, green apple and lemon zest alongside crisp acidity and lively bubbles.\n \n Producer Information\n...

Made using organically grown grapes, this lively sparkler opens with aromas of yellow flower, peach and moist hay. There's a touch of honey and butterscotch on the finish.\n \n Producer...

Softly foaming, this offers yellow apple, candied lemon slice, bitter almond and confectionary flavors. Racy acidity lends verve.\n \n Producer Information\n \n Mionetto has been making sparkling wines in northeast...

In 1982, the Mionetto family introduced autoclave fermentation by switching to the Charmat method, which allows for better preservation of the flavors and aromas of Prosecco. After an initial soft...

This dry, well-structured sparkling Prosecco stands out for its luminous straw yellow hue and for its emphatic yet stylish mousse. The bouquet is redolent of Golden Delicious apple, while the...

There’s an exotic thread of jasmine, cardamom and turmeric winding through the blood orange granita, melon, lime zest and stone notes in this bright and balanced Prosecco.\n \n Producer Information\n...

Scents of ripe fruit, aromatic herbs, sage; intense mineral and flint notes. In the mouth, dry but creamy. Persistent, with a touch of toasted almond.

Light and airy, this lovely sparkler has inviting aromas of ripe white stone fruit, spring blossoms and baking spice. On the dry, foaming palate, an elegant perlage and fresh acidity...

Single Particle Prosecco From The Riva Di San Floriano Vineyard, In The Municipality Of Valdobbiadene. The Rows Grow On Steep Slopes Which Require Strenuous Manual Work And Constant Presence In...

Sparkling green-yellow, fine, constant perlage. Fragrant, very present nose, intensively after Mirabelle plums, light honey and apricots. Full-bodied and full-bodied on the palate, builds up nicely, balanced, is by no...

This creamy, sweet sparkler opens with heady aromas of Granny Smith apple, exotic fruit and candied citrus zest. The aromas follow over to the bright, fruity palate along with white-almond...

A tasty Prosecco with pleasant sweet apple, pear, lemon and almond-biscuit character. Relaxed but persistent, smooth bubbles and a very pleasant finish. I like the slightly rustic feel to this.

Nobilissima Prosecco is a light straw yellow, with lively, persistent and crunchy bubbles. The bouquet is elegant with hints of wild flowers and scents of apples, pears and peaches. The...

Papi Prosecco is a semi-dry, sparkling white wine with a touch of sweetness. It's made from Moscato Blanco grapes and has an alcohol content of 11%. \n Papi Prosecco has...

Only Burgundian clones (667, 113,115 and 777) are used. Extensive individual berry sorting was done by hand prior to crushing. This was followed by cold maceration at 12°- 14° Celsius...

Appearance: Deep pale pink color. Thick foam, fine effervescent and persistent finish \n \n Scent: Reminiscent of wild berries, blackberry, raspberry, and peach.\n \n Flavor: Good acidity, fruity, full.

Appearance: Deep pale pink color. Thick foam, fine effervescent and persistent finish \n \n Scent: Reminiscent of wild berries, blackberry, raspberry, and peach.\n \n Flavor: Good acidity, fruity, full.

Peninsola Prosecco Brut Zero 750 ML (6 Bottles)\n Peninsola Prosecco Zero Rose 750 ML (6 Bottles)

The taste is fresh, delicate, balanced and light and is exceptionally lively and fresh with strong minerality. This a crisp, fruit-forward, brut (dry) style Prosecco that is refreshing and easy-drinking.\n...

This Sauvignon Blanc is produced by the Biotteau Family at the Château d'Avrillé, whose castle is located in the Loire Valley heart, more precisely in the Anjou area. The climate...

Prosecco for the people! Pale gold in color with aromas of green apples and citrus with floral notes and delicate bubbles. Imaginative and inviting, Primaterra is Italian by design. Primaterra...

Riondo Prosecco Sparkling is a full-sparkling, Extra Dry Prosecco. Enjoy aromas of Golden Delicious apple, pear, and acacia blossom. It's fresh, fruity, and complex on the palate, followed by a...