Piedmont

Burgundy-trained winemaker Davide Rosso leads one of Barolo’s most fascinating wineries. The Rosso family’s Serralunga d’Alba vineyard plots are farmed according to organic and biodynamic practices, with minimal intervention in...

Very elegant bouquet with aromas of rose, blackberry, wild strawberries, peach and sweet spices. The taste is rich and soft, with fresh fruit flavors, gentle tannins and a long mineral...

Taking over a well-established Barolo estate at the tender age of 24 might cause one to flinch at the prospect, but for Giulia Negri, the latest in a 150-year line...

Giulia Negri's Barolo "Marassio" is a beautiful expression of the La Morra terroir, which always gives immediate and easier wines, opened immediately on floral and fresh notes and with silkier...

The Giulia Negri Serradenari Barolo is a renowned Italian red wine, offering a unique flavor profile of fruity aromas tempered by woody, spicy notes. Produced in the traditional Barolo-style, it...

At 520 meters above sea level, the Serradenari cru is home to the highest vineyards in the Barolo appellation, with sweeping views of the Langhe hills and snowcapped Alps on...

It’s hard to think of many young talents whose star is rising faster than Giulia Negri’s in Piedmont. Not only is she a thoughtful and eloquent ambassador for her region,...

It presents itself with great elegance and charm with precise aromas, imposing but very fine tannins and great length.\n \n Producer Information\n Taking over a well-established Barolo estate at the...

Pretty nose of wild red fruit, fresh nuts and flowers. A tinge of orange rind rounds it off nicely. Medium-bodied with well-placed nebbiolo acidity and lightly firm tannins that do...

Restrained if not reductive. It seems to be herbal, almost unripe, on the nose, but then the fruit is fresh redcurrant with whiffs of complexity. Crunchy tannins and crisp acidity...

Already exuding complexity on the nose. The red fruit is colored with a variety of nuances, from dry earth and mild spice to flower petals and light citrus notes. Medium-bodied...

A mix of black cherry, boysenberry, earth and wild herbs mark this juicy red. Firm enough, thanks to the acidity and mouthwatering finish. Drink now.\n Producer Information\n Giuseppe Cortese is...

The wines of Giuseppe Cortese are every Piedmont aficionado’s dream. Located in the heart of the famous RabajA zone, this small, family-owned winery, known for producing exquisitely balanced wines from...

The 2019 Barbera d’Alba Morassina is fabulous. Dark, layered and super-expressive, the 2019 marks a return to classicism here where the Morassina is done entirely in cask starting with this...

Ruby red color tending towards violet. The perfume is pleasantly fruity and intense. Very elegant and velvety with a harmonious and a pleasantly aftertaste.\n \n Producer Information\n Giuseppe Cortese is...

Pale garnet in color, this wine offers delicately layered aromas of dried red cherries, plums, cola and sweet spice. On the palate, the wine is perfectly structured with integrated, fine-grained...

The wines of Giuseppe Cortese are every Piedmont aficionado’s dream. Located in the heart of the famous RabajA zone, this small, family-owned winery, known for producing exquisitely balanced wines from...

Porro’s Barbera straddles the line between an everyday pizza wine and a more substantial red that expresses nuance and can even improve with age. For a Wednesday night pasta dinner,...

This Barolo comes from the Gianetto cru in Serralunga d’Alba with a prime southeastern exposure to catch the morning sun. The Barolos of Serralunga are renowned for their power and...

This Barolo comes from the Gianetto cru in Serralunga d'Alba with a prime southeastern exposure to catch the morning sun. The Barolos of Serralunga are renowned for their power and...

Guido Porro Barolo Vigna Lazzairasco 2018 is a red wine from the Piedmont region of Italy. It's made from Nebbiolo grapes grown in the Lazzairasco vineyard, which is located on...

This is a superb wine, tasted immediately after the more precocious, younger-vine, redder-fruited S. Caterina. Full-bodied as any Barolo is, but savory, taut and detailed, which only the best examples...

Don’t finish that ribeye without first pouring yourself a glass of this enchanting Barolo from one of the region’s most hallowed vineyards, Vigna Rionda. Already elegant, this Barolo shows astonishing...

The Guido Porro Barolo Vigna Santa Caterina 2018 is a dry, full-bodied, Italian Barolo wine that's aged in large Slavonian oak casks. It has a deep, chewy structure with delicate...

Guido Porro's Santa Caterina is a perfect example of the finesse, complexity, and longevity this cru can achieve, specifically when crafted via traditional production methods such as spontaneous fermentation, long...

Reviews and notes on Guido Porro regularly refer to him as “under the radar”: the wines he makes are worthy of a stellar reputation, but he is too easygoing and...

As an introduction to the charms of Langhe Nebbiolo, it’s hard to beat this Camilu. Concentrated, textured flavors of cherries and roses wrap themselves around a chiseled frame and an...

Bright cherry-red color and a rim with roof tile tones. High aromatic intensity, clean and sound. Complex on the nose with coffee, vanilla, roast, and balsamic nuances integrated into an...

This is a ridiculously good-value white wine from the Terra Alta area of Catalunya. Plantings are at 400m+ altitude, which keeps the acidity fresh in the warm climate. The characteristic...

As Carolyn and Jeff drove down Valley to meet the renowned Olle Lundberg in his San Francisco office, they found themselves keenly aware of the Tuscan villas and faux French...

Founded in 2007, Il Chiosso is the product of decades of the Arlunno and Cambieri families' experience in the vineyards of Piedmont. This young brand took on this name, which...

Velvety and ripe with fresh red berries, spice notes and a hint of violets, the Il Chiosso Ghemme shows the Alpine terrioir in its lithe frame and brisk palate.\n \n...

The color is deep ruby red with garnet red shades. Intense notes of fresh fruit on the nose with an undertone of balsamic and spices. Excellent structure on the palate...

The Il Poggione 2018 Brunello di Montalcino reveals a dark and savory character with more fruit weight and concentration than you might find in many of its peers. This wine...

The name "Santa Fé", in the local dialect "Santa Fede", derives from a small church still present on the site, in Romagnano Sesia. The soil here has a very important...

Ioppa's Nebbiolo Colline Novaresi DOC is a young and lively red wine, produced with Nebbiolo grapes from the vineyards of Romagnano Sesia, in Northern Piedmont. The wine has an intense...

Founded in 1852 and now in its 17th generation, our company is the oldest family-run wine-growing house in the DOCG hilly area between the municipalities of Romagnano Sesia and Ghemme,...

The 2013 Ioppa Ghemme is a red wine from the Piedmont region of Northern Italy. \n It's made from 85% Nebbiolo and 15% Vespolina grapes. The wine has aromas of...

Kavaklidere is the first private sector wine producer in Turkey. Since 1929, it has steadily developed to become Turkey’s leading wine producer with 610 hectares of vineyards in the most...

The Fattoria La Lecciaia was purchased by Mauro Pacini in 1983, and then transformed and equipped with the most advanced techniques of winemaking to create what is now an Azienda...