Piedmont

The aromas of fresh rose petals are amazing with strawberries and citrus underneath. Full-bodied and layered with a complete, very linear and long finish. It turns tight and very serious...

Red berry, exotic spice and a whiff of camphor form the enticing nose. Firmly structured but loaded with finesse, the linear palate delivers crunchy red cherry, pomegranate, star anise and...

.Extremely perfumed with strawberries, flowers, cherries and hints of ash and tar. Medium to full-bodied with tightness and raciness to the tannins. Polished, too. Very, very persistent.\n Producer Information\n Gaja...

.Extremely perfumed with strawberries, flowers, cherries and hints of ash and tar. Medium to full-bodied with tightness and raciness to the tannins. Polished, too. Very, very persistent.\n Producer Information\n Gaja...

Fabulous aromas of ripe strawberry and raspberry with hazelnut and citrus follow through to a medium to full body with ultra-fine tannins and a racy and refined finish. It’s so...

Fabulous aromas of ripe strawberry and raspberry with hazelnut and citrus follow through to a medium to full body with ultra-fine tannins and a racy and refined finish. It’s so...

Intense red in color with aromas of dried flowers (rose and violet petals) and a slight hint of leather. Medium-bodied and well balanced with a juicy mouthfeel of quince, blackberry...

More forward and in a more earthly realm than the dizzying heights of the Conteisa this vintage, but it’s so endearing and immediately delights. The aromas range from elderberries and...

Wonderful black-purple eggplant-total opacity. Nose very rich, with excellent density and concentration. Exceptional strength of ripe fruit, wrapped in aromatic spices. Excellent balance, with tannins that turn the massive feeling...

Dried sweet flowers, chestnut honey on the nose. Notes of pomegranate and blueberry along with fresh savory aromas lead to a lingering finish with good minerality.\n \n Producer Information\n Gaja...

Aromas of asphalt and tar that turn to dried strawberries, plums and citrus fruit. Full body, yet agile and very refined with a beautiful balance of fruit, tannins and acidity....

Very intense aromas of roasted hazelnuts with dried flowers, tar and fruit. Full-bodied and very tight with a solid core of chewy yet refined tannins, this is a classically proportioned...

Very intense aromas of roasted hazelnuts with dried flowers, tar and fruit. Full-bodied and very tight with a solid core of chewy yet refined tannins, this is a classically proportioned...

A wine with an intense garnet red colour. Hints of red fruit, tobacco, pepper and white flowers. The entrance is full, enveloping, elegant, with a soft, soft tannin, typical of...

Aromas of violet, nutmeg and tobacco slowly take shape on this. The solid palate delivers sour cherry, clove and black pepper alongside taut but refined tannins and fresh acidity.\n \n...

Garesio Barolo del Comune di Serralunga d'Alba 2019 is a red wine from the Piedmont region of Italy. It's made from 100% Nebbiolo grapes grown in the Cerretta and Gianetto...

Aromas of tobacco, cooking spice and red-skinned berry emerge from the glass. The structured palate offers sour cherry, clove and black pepper alongside close-grained tannins and solid acidity.\n \n Producer...

This red is concentrated and lively boasting blackberry, cherry, chocolate and spice flavors. Silky and balanced, it stays focused and fresh on the lingering aftertaste.\n \n Producer Information\n The story...

Here we’re exploring new territories with the hope of finding the most intimate expression of our terroir. If last year I swore that 2016 was for me the best vintage...

A very pretty and intense barbera with crushed berries and lots of citrus character. It’s full and layered.\n \n Producer Information\n \n Giacomo Borgogno e Figli is a historic and...

Founded in 1761, Borgogno is the oldest continuously operating winery in Barolo. Cesare Borgogno expanded the winery's production in the 1920s and commercial success followed as he became one of...

Lovely aromas of forest berry, rose, wild herb and violet waft out of the glass along with a whiff of new leather. On the elegantly structured, almost ethereal palate, notes...

Winemaker Notes\nThe wine is ruby red in color. It has a spicy nose reminiscent of pepper and licorice. Dry taste and persistent tannins\nDelicious with main courses of meat, braised meat,...

Founded in 1761, Borgogno is the oldest continuously operating winery in Barolo. Cesare Borgogno expanded the winery's production in the 1920s and commercial success followed as he became one of...

The most historical winery in Barolo, dating back to 1761. The Langa's underground cellars are still a rare historical memory. The wines are still prepared according to tradition: extended spontaneous...

The Giacomo Borgogno Barolo Liste 2017 enchants with its complexity and refinement. It smells of dried roses, dark fruit and subtle chocolate, with an elegant undertone of wet earth. On...

A sleek, polished Dolcetto, evoking floral, blackberry and black pepper flavors. Lively and firm, with a saturated finish.\n \n Producer Information\n \n Giacomo Borgogno e Figli is a historic and...

Ruby red color. Fresh red fruits and spicy hints on the nose. On the mouth dry, with elegant and bitter tannins.\n \n Producer Information\n \n Giacomo Borgogno e Figli is...

Founded in 1761, Borgogno is the oldest continuously operating winery in Barolo. Cesare Borgogno expanded the winery's production in the 1920s and commercial success followed as he became one of...

Ruby red color with purple highlights. Ethereal, persistent with violet, rose, fresh fruits and spicy hints on the nose. A dry, harmonius, velvety, full-bodied wine, austere and generous wine.\n \n...

100% Nebbiolo.\n\nThe No Name line is a protest wine that was conceived when appellation authorities started to classify individual vineyards officially recorded in the Barolo DOCG registry. From a hot...

Plums, walnuts, iron and dried flowers on the nose. Some ink undertones. Full-bodied with encompassing tannins that are chewy and polished. Needs time to open. Flavorful finish.\n \n Producer Information\n...

The 2018 Barolo is streamlined and one-dimensional with wild cherry, lavender, tilled earth and light spice. This pretty wine delivers on the basics of the Nebbiolo grape with silky tannins...

Our "Castelletto" vineyard is located in the municipality of Monforte d'Alba and gives a particularly aromatic and tense wine. The spicy and medicinal notes dominate a fresh and vertical palate.\n\nPairing:...

This has a shy nose that eventually reveals camphor, resin and underbrush. The youthfully austere palate shows dried cherry, blood orange, tobacco and vanilla alongside fresh acidity while firm, grainy...

This Barolo from the Gagliardo estate is a blend of several plots of Nebbiolo from different villages in the village: La Morra, Monforte, Serralunga, Barolo, Verduno. The harvest is carried...

Dry red wine, medium-bodied. Ruby red in colour with purple edge. Fresh, elegant characterful fruit aromas and flavours. Pleasant and persistent finish.\n \n Producer Information\n \n Gianni Gagliardo is an...

Gianni Gagliardo is an Italian wine producer based in La Morra, in the northwestern sector of the Barolo region in Italy's northern Piedmont. The estate is best known for its...

Plum, raspberry and blueberry with delicate hints of violet and spice. A classic Barbera with bright structure and vibrant, juicy acidity.\n \n Producer Information\n \n Giovanni Rosso is an Italian...

Notes of fennel and tobacco weave through this wine’s juicy black-cherry fl avors. The fruit feels crisp and precise, full of energy, and the wine is already layered and complex,...