New Zealand

A family domaine of 40 acres in Chassagne-Montrachet producing from two estate villages, Chassagne-Montrachet and Santenay. Background of the Chateau: • Owner: Jean Pierre Cournut • Soil: solid limestone with...

A pure, bright and youthful citrus driven Marlborough Chardonnay from New Zealand winery, Dog Point. Complex smoky, flint, toast and biscuit notes derived from extended barrel aging on full solids....

Esk Valley has come a long way since Sir George Fistonich purchased the historic Glenvale Winery from the Bird Family in 1986. From a time when ports and sherries ruled...

This is a medium-bodied and elegant Hawkes Bay Chardonnay. Its flavor profile is a mix of ripe peach, intermingled with hints of butter, grilled nuts, grapefruit and subtle oak spice....

Pale yellow in color, this wine shows notes of flint, salt and seashell along with tangerine, ginger and grapefruit. The palate is texturally rich but is lifted by bright acidity...

Amidst initial notes of flint, tropical notions cling to the very juicy stone fruit on the nose. The palate is juicy but also textured and wonderfully fresh and precise.\n \n...

The Martinelli Family has been farming their estate vineyards for over 135 years, continuing their rich history and making them 6th generation wine growers and farmers. The Martinelli children have...

At Nautilus we like to keep things simple so we have a small (and friendly!) team. A small team means everyone can be fully involved in the winemaking from start...

A real crowd-pleasing Chardonnay that shows there's more to New Zealand than Sauvignon Blanc. Well-handled, a touch smoky oak, yellow plum, vanilla, nuts and citrus.\n \n Producer Information\n Oyster Bay...

The vineyard is located within the Waipara Valley of North Canterbury, on free draining, north facing terraces. It benefits from being in the lee of the Teviotdale Range, giving maximum...