Nebbiolo

Versatile and young, this wine has refreshing acidity and soft tannins. Deep ruby red color with garnet reflections. On the nose, aromas of red fruit, blackberry, plum and licorice with...

The partially-dried grapes produces a wine with a wide bouquet of aromas, structure and elegance, while maintaining the natural acidity and freshness of Gattinara wines.\n \n Intense garnet red color....

Following traditional red wine fermentation in stainless steel tanks at controlled temperature, the wine is aged for 4 years: 3 years in Slavonian oak casks (80%). 20% of the wine...

Aromas of brambly fruits of the wood, bittersweet chocolate and hints of thyme, lavender and sage set the stage for cassis, blackberry, mocha, violet and dried Mediterranean herb flavors. Plush...

Leather, grilled herb and dark-skinned fruit aromas lead the way. The smooth, solid palate offers Marasca cherry, star anise and toasted hazelnut alongside firm, polished tannins.\n \n Producer Information\n Viberti,...

This opens with aromas of ripe dark-skinned fruit, grilled herbs and camphor that take center stage. The dense palate offers dried black cherry, clove and sage alongside polished tannins.\n \n...

The 2015 Barolo Riserva San Pietro shows a darker garnet color and has already lost some of the shiny gloss that you see in young Nebbiolo. Sporting a more austere...

Gentle aromas of sour cherry, cranberry and delicate flowers open this easy-drinking wine. The palate is soft. Tart red berry flavors mix with a touch of herbs, finishing with a...

Located in the heart of the Langhe hills, at the top of the village of Castiglione Falletto, the Vietti wine cellar was founded in the late 1800's by Carlo Vietti....

Located in the heart of the Langhe hills, at the top of the village of Castiglione Falletto, the Vietti wine cellar was founded in the late 1800's by Carlo Vietti....

Plenty of wild-berry character to the nose and palate. Medium-bodied with good fruit focus and firm tannin that will need a year or two to soften. Bright and youthful.\n Producer...

Ruby-red colour with medium intensity. The nose is explosive, opulent, seductive and striking. Notes of plum, red, ripe black and sour cherries, blackberry, rose petal, and tobacco emerge. On the...

Located in the heart of the Langhe hills, at the top of the village of Castiglione Falletto, the Vietti wine cellar was founded in the late 1800's by Carlo Vietti....

Located in the heart of the Langhe hills, at the top of the village of Castiglione Falletto, the Vietti wine cellar was founded in the late 1800's by Carlo Vietti....

Located in the heart of the Langhe hills, at the top of the village of Castiglione Falletto, the Vietti wine cellar was founded in the late 1800's by Carlo Vietti....

Located in the heart of the Langhe hills, at the top of the village of Castiglione Falletto, the Vietti wine cellar was founded in the late 1800's by Carlo Vietti....

Medium deep ruby color. Quite intense and generous fruity nose (red berries) along with floral and spicy notes, a hint of menthol and hard candy. On the pallet medium bodied,...

Sweet, light, and fruity with hints of apricot, candied strawberry, peach, bubble gum and cherry licorice.

Villa Jolanda Brut 750 ML

A garnet red color with a delicate, appealing, intense bouquet, reminiscent of violets and dry roses, alcohol soaked cherries, vanilla, tobacco, truffles and pepper. The taste is full, robust, austere...

A traditional Barbaresco, Villadoria Barbaresco is garnet red in color with ruby highlights, and has an ethereal nose with rose and violet, red fruit jam, raspberry and also vanilla, nutmeg,...

Villadoria, a winery deeply-rooted in tradition is building a bridge to the future. Over the years, the Lanzavecchia family, winemakers for four generations, has witnessed the evolution of an area...

Ruby red colour with garnet highlights. Rich and expressive bouquet, dry rose, cherry in alcohol lead the way to goudron, leather, pepper and truffle. On the palate it is dense...

Black-fruit and mineral aromas here, which thicken out on the full to medium palate, where fine tannins provide a lightly firm framework for the persistently dense fruit.\n \n Producer Information\n...

Pleasant aromas of cherry cake follow through to a medium-bodied palate with fresh, even slightly tart cherry, polished wood and firm tannin.\n \n Producer Information\n Villadoria, a winery deeply-rooted in...

Aromas suggesting dark-skinned berries, tilled soil and leather emerge from the glass. The taut palate offers dried cherry, licorice and toasted hazelnut alongside chewy tannins and fresh acidity.\n \n Producer...

Its colour is characteristic of long aged Barolo, garnet red. The bouquet is packed and ethereal, with over-blown roses and cherries in alcohol initially dominant, followed by tobacco, licorice, truffle,...

Long years of ageing and constant attention make for a wine which it is always a unique and extraordinary experience to taste.\n \n Producer Information\n Villadoria, a winery deeply-rooted in...

The 2015 Villadoria Barolo is a garnet red color with ruby highlights. On the nose it is intense, with over-blown rose, violet and forest undergrowth nuances, cherries in alcohol, liquorice,...

Its colour is characteristic of long aged Barolo, garnet red. The bouquet is packed and ethereal, with over-blown roses and cherries in alcohol initially dominant, followed by tobacco, liquorice, truffle,...

Red-skinned berry, leather and underbrush aromas lead the nose. The savory, solid palate offers red cherry, ground clove and tobacco alongside firm tannins and bright acidity.\n \n Producer Information\n Villadoria,...

It is a characteristically Barolo ruby red in colour with garnet highlights. Intense and complex, on the nose there are rose, violet, cherry in alcohol, liquorice, goudron and truffle aromas....

Bricco Magno is ruby red in color with garnet highlights, with violet, rose, vanilla and cocoa aromas. On the palate, it is warm, full bodied, velvety, rounded and long lasting...

It is ruby red in color with garnet highlights. On the nose it has violet, rose, vanilla and cocoa aromas. In the mouth it is warm, full-bodied, velvety, rounded and...

My father, Walter, loved to grow everything from kiwi to oriental pears and more. In the 1970's he enlisted my help to plant 257 chardonnay vines. Throughout the 1980's our...