Nebbiolo

Out of all the brilliant Rizzi range of Barbaresco, I have a bit of a soft spot for the Nervo bottling. It doesn't carry the gravitas of their Pajore plot...

The Rizzi estate, one of the largest and most interesting in the Barbaresco area, is comprised of 40 total hectares primarily in this famous Trieso zone. Within the cru, Rizzi...

Rizzi Langhe Nebbiolo 2021 is a red wine from the Piedmont region of Italy. It's made from Nebbiolo grapes grown in the Treiso comune, at an elevation of 230–270 meters...

Rocche Costamagna Barolo DOCG Rocche dell’Annunziata come exclusively from the Rocche dell'Annunziata" vineyard, one of La Morra's most historic crus. With traditional vinification and ageing - Botti - it has...

Deliciously spiced red-cherry, blueberry, pink-grapefruit and pomegranate aromas with very attractive complexity already on release. The palate delivers a superb array of finely detailed tannins and impeccably concentrated red cherries...

.Light to medium deep ruby colour with an orange rim. Youthful nose displaying some new oak, fine spice, orange rind and sweet raspberry notes. The palate is dense and intense...

Rocche Costamagna is located in La Morra, the most important municipality within the Barolo denomination, both in terms of surface area and number of winemakers. A story of dedication to...

From a single plot in Rocche dell'Annunziata, this Barolo ages for 18 months in big oak vessels. On the nose there's a smoky-graphite character with intoxicating mint and violet scents,...

It is obtained from Nebbiolo grapes coming from the bricco of the Menzione “Rocche dell'Annunziata”, that is the highest and best exposed part of the vineyard.\nAged for 5 years, two...

Bricco Francesco is a ripe and juicy Barolo with pulpy fruit and intense aromas of cherry, tobacco, strawberry and cola. There's a bit of vanilla and sweet spice as well...

Bricco Francesco is a ripe and juicy Barolo with pulpy fruit and intense aromas of cherry, tobacco, strawberry and cola. There's a bit of vanilla and sweet spice as well...

Deep ruby red colour. It has an intense and fruity aroma with notes of violet, raspberry and wild strawberry. It is elegant and harmonious on the palate, and is distinguished...

Pure Nebbiolo from the ‘Ronchi’ cru, the family’s prized terroir and one of Barbaresco’s top vineyards. Winemaker Giancarlo Rocca ages his wine for one year in terracotta amphorae, a neutral...

A beautiful, old-world garnet color is pleasure for the eyes, and the soul, character, and complexity of this textured Nebbiolo fills the mouth with flavors as delicate as rose petals....

Vicenziana is a gorgeous old-vine Barbaresco with an intoxicating perfume that rises from the glass. One of their most elegant and inviting Piemontese reds, it features delicate layers of black...

We are in the business of creating great wines that bring great pleasure. As contemporary negociants Steve Smith MW and Brian Sheth seek out the exceptional. Hand selecting the best...

Mocha, blue flower, menthol and forest berry aromas lift out of the glass. Firmly structured but elegant, the linear palate exhibits pomegranate, wild strawberry, star anise and white pepper alongside...

The nose is characterized by balsamic herbs, minerality and spices. The palate offers a hint of wild fruit, together with an intense fruity texture, characterized in particular by cherry and...

Blue flower, rose, camphor and baking spice aromas waft out of the glass. Juicy and delicious, the polished palate doles out juicy Marasca cherry, crushed raspberry and star anise alongside...

Menthol, cedar and dark spice aromas fill the glass along with whiffs of forest floor. Showing youthful tension and energy, the savory, tightly wound palate delivers spiced cranberry, blood orange,...

Dark spice, forest floor, rose and new leather aromas shape the nose along with a whiff of wild berry on this fragrant, radiant red. Tightly wound and linear, the focused...

Rino Sottimano purchased the estate in the 60's in Neive's cru Cott , in Piedmont, and a parcel of surrounding vineyards. With hard and passionate work, today the family winery...

Menthol, ripe dark-skinned fruit and star anise aromas mingle with espresso on this linear, full-bodied red. The palate is structured and still youthfully austere, featuring Marasca cherry, pomegranate, licorice and...

Brightening, medium dense garnet core. Elegant aromas of fresh black cherries supported with savoury notes of anchovies and caper leaves. Gripping on the palate, with vivid, dense tannins, good concentration...

Plenty of red fruit with cranberry and watermelon undertones. Fresh flowers, too. Full-bodied with tannins that are back-loaded and give you a punch at the end of the palate. The...

The Pajore vineyard is located in Treiso, between Barbaresco and Alba, a few miles away from our other crus. The main characteristic of this wine is the velvety and elegant...

This Langhe Nebbiolo is crisp and vibrant, with sweet floral and red fruit notes at the heart of its structure, along with hints of rose petal. On the palate we...

Andrea Sottimano and his father Rino produce wines of outstanding quality from thirteen lovingly cared for hectares in the Cotta, Curra, Fausoni, Pajore and Basarin crus in the Treiso and...

Initial oaky aromas suggest milk chocolate and vanilla, with veiled plum and berry scents in reserve. A medium to full palate is made creamy by oak, while this tastes of...

Selected grapes from Agrelo and Uco Valley are treated to long maceration and 12 months of oak treatment to produce this delicious, intensely fruity Malbec that features notes of blueberry...

Red granite colour of medium intensity. On the nose it is delicate and floral, ethereal and fruity. The tannic texture is soft, supported by the acidic notes of fruits of...

Brilliant, garnet red, good intensity with slight garnet/orange reflections. The bouquet is ethereal, intense and persistent, with hints of violets, cherries, spices (cinnamon, cloves), black pepper, leather. This wine is...

First together with Rocca di Castiglione to be declared with the 1961 vintage on a Barolo label of the “modern” era, Bussia is not only the best known of all...

Brilliant, garnet red, good intensity, with slight garnet/orange highlights. Ethereal, intense and persistent, with scents of violet, cherry, spices (cinnamon, cloves), vanilla and leather. Dry, warm, with generous body, robust...

Driving North from Milan, one could easily be captivated enough to stop in one of the picturesque towns along Lago di Como and not venture any farther. Those who decide...

Aromas of wild rose, red berry and a whiff of wet stone form the delicate nose. Bright and linear, the polished palate offers alpine strawberry, star anise and a hint...

This is really something, showing all the depth and intensity of a top nebbiolo with strawberry, light cherry, stone and floral aromas. Some spice and dried fruit, too. It’s medium-bodied...

Driving North from Milan, one could easily be captivated enough to stop in one of the picturesque towns along Lago di Como and not venture any farther. Those who decide...

Cristina Scarpellini's impressive entry wine opens compactly with aromas of berries, violets, gravel, licorice and a bit of flint. The palate is bright and direct, with mountain strawberries, star anise...

Nebbiolo is a black grape variety that lives almost exclusively in Italy. It is a thick-skinned grape known for both high tannin and acidity. Nebbiolo is most-commonly associated with Northern...