Howard Park

A more earthy and cooler-climate cabernet with blue fruits, floras in the violet zone, licorice and attractive spicy oak. The palate delivers handy mid-palate depth with ripe, even tannins and...

Howard Park is one of Western Australia’s pioneering family-owned wineries, specialising in the state’s premier grape-growing regions of Margaret River and the Great Southern.\n\nEncompassing a 30+ year history and overseen...

Howard Park is one of Western Australia’s pioneering family-owned wineries, specialising in the state’s premier grape-growing regions of Margaret River and the Great Southern.\n\nEncompassing a 30+ year history and overseen...

Heady fruit aromas of black cherry and red currant take the lead supported by dark chocolate, eucalyptus and ocean brine notes. Margaret River's distinctive tannins—granular yet fine and chiseled—work in...

This Chard is comparably dense and rich, while still maintaining balance. There are notes of toast, cream and flint alongside lemon-lime and peach fruit. There's also a regional saline character....

Primary fruit aromas of fresh and lightly poached citrus are gently spiced with vanilla bean and perfumed with lemon myrtle and black currant. The palate's meld of many fruit flavors...

Oak spice and vanilla notes add extra gravitas to the peppered cherries and chocolate aromas and flavors. It's medium to full-bodied and nicely concentrated, with ripe, creamy tannins that glide...