France

The Wehlener Sonnenuhr vineyard has become intrinsically attached to the name of Joh. Jos. Prum. The Estate owns five hectares of this majestic site. It offers perfect growing conditions for...

Domaine Joseph Pascal is a true family affair as the Domaine started in the 1950s when Jean Pascal (who worked at Domaine Leflaive at the time) started buying up parcels...

Certain that mountain side vineyards in Napa Valley could produce world class wines, in 1974 Robert Keenan purchased 180 acres in the Spring Mountain District at an elevation of 1700...

Grape Variety : Grenache, Syrah, Mourvedre, Carignan, Cinsault, Marselan.Age of wine : 40 years average.Vinification : Vinification is traditional, with only natural yeasts, in temperature-controlled, cement cuves. Maceration lasts approximately...

Jerry Owen, on the the vineyard side, and David O'Reilly, who makes the wine, have formed Owen Roe with a simple purpose: to produce excellent wines from grapes grown and...

Fragrant and pretty with youthful vibrancy of ripe red cherry, raspberry and plum. Attractive floral aromas of red roses and violets nicely intermingles with delicate notes of herbs, lavender, wild...

With a deep purple red, this wine offers a fused aromatic family around small ripe but crisp red and black fruits, caramel liquorice and lightly waxed Mediterranean spices. The attack...

Fresh and brambly, high tones of rhubarb mingle with blackberry and wild mint on the nose. The wine is lively with a rush of acidity that energizes a focused palate...

Jade color, melted in a golden blonde, the nose offers us a floral and mineral bouquet. The width and opulence of its scent prepares us for a complex mouth. The...

Most of our Premier Cotes are located in Courthezon. The vineyard revolves around a large clay-limestone diluvium, large pebbles on different exposures (south, south-west, north-east). The dominant Mistral allows a...

A disappointing effort This is earthy and dank, with dark, leathery notes contrasting sharply with bright acids on the finish.\n \n Producer Information\n Maison Brotte is a wine company based...

There's a slightly toasty character on the nose of this sparkling wine, with notes of yellow apple and orange for fruity support. The palate is medium in weight and shows...

Blossomy and fresh, this full-bodied white offers crisp lemon and stone-fruit refreshment. Dry and restrained in style, it's a full-bodied and richly textured wine with a slightly earthen, mineral finish.\n...

Jean Pierre Perrin established La Vieille Ferme over 35 years ago, when he chose to produce an inexpensive, straightforward Rhne wine to sell by direct mail to French wine lovers....

A blend of Carignan, Grenache, Cinsault and Syrah, this leads with soft aromas of spiced black cherry and raspberry. The palate is medium-light in weight, but oddly tannic and astringent,...

Delicate peach core with seductive raspberry hints and fine exquisite bubbles. A first nose of fresh red fruit (raspberry, wild strawberry), giving way to a perfect balance between freshness, acidity...

The fragrant nose reveals hints of red fruit and cherries. Lively and long in the mouth, it is very aromatic with great acidity that brings freshness.\n \n Producer Information\n Famille...

Building on years of critical acclaim, focusing on some of the oldest, renowned vineyard sources in the Willamette Valley, Isabelle Meunier and Greg Ralston are proud to announce the launch...

This is a beautiful wine with generous aromas of blackberries, chocolate and spice. On the palate, it is remarkably smooth and long with a rich finish.\n \n Producer Information\n Le...

Made from 70% Syrah and 30% Grenache, this rich, meaty wine juxtaposes rich black-cherry and plum flavors against layers of charcuterie, coffee grinds and bramble. It's plump and mouthcoating, enveloped...

The name “Le Pigeoulet” is derived from the foothills of the noble La Crau plateau. The vineyard is divided into two parcels: 3 hectares on the left bank of the...

From Lionel Faury comes this 2020 Condrieu, named La Berne after the previous owners of the land. It's produced entirely with viognier grapes harvested from 37 year old vines. Around...

I tasted barrels from a couple of the lieux-dits that will go into Faury's 2020 Cote Rotie, both of which impressed for their rich yet silky textures, floral overtones and...

Impressive and charming nose with balanced and rich flavors. Great elegance and length on the finish.\n \n Producer Information\n Along the steep, narrow valley that traces the northern Rhône, the...

The vines are cultivated on steep slopes with a southern exposure (lieu-dit Fourvier) Harvested in 50 kg crates, fermentation takes place in concrete vats for 3 to 4 weeks with...

The fruit in Lionel’s elegant Cote-Rotie is higher-toned than in the earthier, spicier Saint Joseph, and the finish, with the wine’s velvet tannins, is slightly longer. This is the result...

Evoking dark fruit, smoke, and black olives, this rouge is a perfect match for pita and roasted cauliflower hummus or grilled rosemary lamb chops.\n \n Producer Information\n Along the steep,...

An elegant beauty that exhibits delicacy and nuance. A delightful expressions of terroir characterized by graceful structures and seductive floral aromatics.\n \n Producer Information\n Along the steep, narrow valley that...

This wine shows terrific balance and harmony. Quite delicate and smooth texture on the long finish.\n \n Producer Information\n Along the steep, narrow valley that traces the northern Rhône, the...

Lively, peppery aromatics offered right at the first pour. The roots of these vines run deep, and deep is what you get in the glass, too—a rich mix of black...

This wine has great tension, mouthfeel, and focus. Notes of lemon, oyster-shell, and river rocks on both the nose and palate. This wine will continue to soften with age, but...

This wine exhibits bright aromas and flavors of tart fruit and dried leaves. Enjoy it with panko-crusted, pan-fried sand dabs.\n \n Producer Information\n Louis Latour (also known as Domaine Louis...

Grand Ardèche has a brilliant straw-yellow hue. It reveals an intense nose with aromas of toast, vanilla and acacia flower. The mouth is round and powerful with a fresh almond...

Grand Ardèche has a brilliant straw-yellow hue. It reveals an intense nose with aromas of toast, vanilla and acacia flower. The mouth is round and powerful with a fresh almond...

Grand Ardèche has a brilliant straw-yellow hue. It reveals an intense nose with aromas of toast, vanilla and acacia flower. The mouth is round and powerful with a fresh almond...

This Brut Réserve from Louis Nicaise is lively and fruity, with a pronounced nose of mint, exotic fruit and caramel, it reveals a greedy saline mouthfeel. Rich on the palate,...

Ripe, featuring a lively core of red currant, raspberry and plum coulis flavors streaking through, carried by light spice notes and a pretty floral flash through the finish. Silky in...

Michel Chapoutier started his love-affair with wine at 26. A self-taught enthusiast and a curious visionary he brings to the winery a new approach and a powerful ambition. An idea...

Typical to the Chapoutier style of mono-varietal bottlings, “La Bernardine” Blanc is made with only one grape varietal - Grenache Blanc. Hints of wine blossom and lily. Candied citrus aromas....

3 ha vineyard. Hand-picked 100% organic Syrah produced using biodynamic principles. Crop is entirely destemmed. Only free-run juice is vinified in concrete tank. Aged in 225l oak barrels for 14-18...