Chateau de Saint Cosme Micro-Cosme Sauvignon-Viognier 2023 750 ML
SKU: NL30318646
Product Details
Brand: | Chateau de Saint Cosme |
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Country: | France |
Region: | Loire Valley |
Appellation: | Vin de France |
Grapes Varietal: | Sauvignon Blanc, Viognier |
Wine Type: | Still |
Wine Style: | White |
Vintage: | 2023 |
Size: | 750 ML |
Collections:2023, 750 ML, All Collection, All collection exclude no deals, Chateau de Saint Cosme, France, Loire Valley, Sauvignon Blanc, Sauvignon Blanc, Sauvignon Blanc, Still, Vin de France, Vin de France, Viognier, White, Wine, Wine
Tags: 0, 2023, 750 ML, Chateau de Saint Cosme, France, Loire Valley, Sauvignon Blanc, Still, Vin de France, Viognier, White, Wine
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In the heart of the appellation Gigondas, the Chateau de Saint Cosme is an exceptional estate, with its Gallo-Roman fermentation vats perfectly preserved. This fantastic historical site gives a good idea how our ancestors the gallo-romans were living. The property has been in our family since 1490 and we have been vignerons for 14 generations. \n\nWe have 15 has of old vines (average 60 years old) with a yield of around 27Hls/Ha. The terroir is apparently homogeneous but it’s actually geologically very diverse as the Dentelles de Montmirail makes it very complicated. Saint Cosme is exceptionally located at the crossing of two geological faults, which is very rare. This gives us an extraordinary diversity of soils. Our microclimate is cool and late ripening. Our Gigondas have the ability to be powerful and refined at the same time. The Saint Cosme’s Chapel, located in the heart of our vineyard is a pure example of roman art. It was built at the XI and XII century. Purity, balance and beauty: the Chapel is a witness of the medieval times and it gives an intense and special atmosphere to our vineyard. Everyone should take five minutes to climb the little hill and visit it. \n\nOur dedication to Saint Cosme is total. We want to express at their best the extraordinary potential of the terroirs combinated with the old vines. The ancient know-how, the organic viticulture and the understanding of the terroirs are part of our strong ideas.