Colbun

The 2021 Arcillas de Laberinto Riesling fermented in 600-liter tinaja (20%) and concrete vats (80%), where it matured for 10 months. The soils are very volcanic, and they seem to...

The 2022 Cenizas de Laberinto Sauvignon Blanc is sharp and vibrant, with 12.6% alcohol, a pH of 3.04 and 8.77 grams of acidity. It was produced with grapes from vines...

The 2022 Cenizas de Laberinto Sauvignon Blanc is sharp and vibrant, with 12.6% alcohol, a pH of 3.04 and 8.77 grams of acidity. It was produced with grapes from vines...

As one of ten children, Rafael Tirado has long been prepared to navigate his way through life. Over the course of his decades long career, he has made wine around...

This unusual blend of Riesling, Chardonnay and Torontel smells much like a Moscato or Vermentino, with aromas of cured ham and lychee. Low acidity creates a fleshy palate, while flavors...