Burgundy

The 2019 Lucien Boillot Gevrey Chambertin La Perriere Premier Cru is a red wine from the Côte de Nuits, Bourgogne, France. It is made from Pinot Noir grapes from vines...

The 2019 Lucien Boillot Gevrey Chambertin Les Cherbaudes Premier Cru is a red wine made from Pinot Noir grapes. It comes from the Premier Cru vineyard Les Cherbaudes, where Pierre...

The nose comes out strong and old-vine rich. Village maybe, but it's expansive on the palate and has 1er cru length and aromatic pedigree.\n\nPierre Boillot is a rare master of...

The 2019 Lucien Boillot Gevrey Chambertin Les Corbeaux Premier Cru is a 750 mL bottle of Pinot Noir wine from the Burgundy region of France. It has a bright color...

A wine that is pleasantly fruity with an attack that reveals wonderful freshness. This Gevrey-Chambertin Villages can definitely be cellared for 5 to 6 years.\n\nThe Boillot family has owned vines...

All grapes are harvested by hand and vinified at the domaine in Gevrey-Chambertin. Yields are limited to 30 to 45 hl/ha. No chemical fertilizers are used, the soil is turned...

The 2019 Lucien Boillot Gevrey Chambertin Les Evocelles is a red wine from Burgundy, France. \n It's a 100% Pinot Noir wine with a nose of earth, underbrush, and dark...

A distinctly ripe and very Gevrey nose of earth, underbrush, animale hints and dark berry fruit aromas merges into rich, full and detailed flavors that possess excellent power and punch...

Yields are limited to 30 to 45 hl/ha, no chemical fertilizers are used, the soil is plowed to promote diversity and health, all grapes are harvested by hand and vinified...

Lucien Boillot's Nuits-Saint-Georges 1er Cru "Les Pruliers" 2019 is a red wine from the Côte de Nuits, Bourgogne, France. It's made from Pinot Noir grapes and is produced from some...

Yields are limited to 30 to 45 hl/ha, no chemical fertilizers are used, the soil is plowed to promote diversity and health, all grapes are harvested by hand and vinified...

Yields are limited to 30 to 45 hl/ha, no chemical fertilizers are used, the soil is plowed to promote diversity and health, all grapes are harvested by hand and vinified...

Yields are limited to 30 to 45 hl/ha, no chemical fertilizers are used, the soil is plowed to promote diversity and health, all grapes are harvested by hand and vinified...

Pierre Boillot inherited the Domaine from his father Lucien, and set about revitalizing the soils and vines in all of their vineyards. In the cellar, he focuses on making transparent,...

Yields are limited to 30 to 45 hl/ha, no chemical fertilizers are used, the soil is plowed to promote diversity and health, all grapes are harvested by hand and vinified...

Yields are limited to 30 to 45 hl/ha, no chemical fertilizers are used, the soil is plowed to promote diversity and health, all grapes are harvested by hand and vinified...

The Boillot Pommard 1er Cru Fremiers 2020 is an outstanding red wine from the renowned Gevrey-Chambertin region in Burgundy, France. With an alcohol content of 13.5%, this 2020 vintage is...

All grapes are harvested by hand and vinified at the domaine in Gevrey-Chambertin. Grapes are de-stemmed most years. Yields are limited to 30 to 45 hl/ha. No chemical fertilizers are...

You can count on Pierre Boillot to come up with a pithy one-liner to sum up the vintage – this year’s heading our vintage report, underlining that the expression of...

The wines that Louis Boillot makes from his priceless vines are like Burgundy used to be: gentle, subtle, pure, precise and highly nuanced, their complexity and sensuality growing with age....

Yields are limited to 30 to 45 hl/ha, no chemical fertilizers are used, the soil is plowed to promote diversity and health, all grapes are harvested by hand and vinified...

Though based in Gevrey, and blessed with great vines there, Boillot also inherited a marvellous collection of Volnay vines from his Great Grandfather. Boillot's wines are soulful, in the Engel...

The 2020 Volnay Les Brouillards Premier Cru offers a fascinating nose of black raspberry, black tea, smoked meat, and high-toned suggestions of distilled berries and herbs. In the mouth, the...

Yields are limited to 30 to 45 hl/ha, no chemical fertilizers are used, the soil is plowed to promote diversity and health, all grapes are harvested by hand and vinified...

Pierre Boillot stands out as a rare master in both the Cotes de Beaune and the Cotes de Nuits, possessing not only the vineyards, but also extraordinary savoir-faire and craftsmanship....

The wine undergo a late malolactic fermentation starting the following spring. In this way the wines reap the maximum benefit from their contact with the gently stirred less. Carbon Dioxide,...

A ripe, pure and very spicy nose that is not particularly elegant but it is strikingly complex, layered and stylish with ripe, powerful, concentrated and mineral-driven flavors dripping with dry...

This is also restrained, airy and quite pretty on the red and dark berry suffused nose. However, the relatively firm, dusty and somewhat raspy flavors are drying and somewhat tough....

The 25 acre Les Grands Epenots vineyard is considered by some one of the very finest climats in Pommard. The fruit for Lucien Le Moine’s “Les Grands Epenots” comes from...

Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine...

The origin of the domain goes back to the 18th century. In this period, only some small parcels were worked during several generations. It took 300 years for the Ambroise...

Maison Ambroise dates back to the 18th century when only a few parcels had been planted around Nuits-Saint-Georges in Burgundy. Bertrand Ambroise took over the vineyard from his father-in-law in...

Maison Ambroise Nuits-Saint-Georges 2017 is a red wine from Burgundy, France. It is a Pinot Noir wine from the Côte d'Or region. \n The wine is made by Domaine Bertrand...

Pale gold color with a youthful and pungent nose, and some mineral nuance. The palate is fresh and harmonious with flavors of white fruit and spring blossom.\n Established in January...

Maison Champy is the oldest wine company in Burgundy boasting a history dating back to 1720. The winery, which has been declared a historic monument by UNESCO, was designed by...

Open and intense nose with notes of orange and grapefruit. The attack is fresh and supple. Well-balanced and concentrated wine with good mineral length on the finish.

Pale golden colour with hints of silver. Good aromatic intensity and good transparency. The nose opens on white flower, citrus and wild mint notes, with a mineral touch. Frank, fresh...

The Maison Chanzy welcomes you in a magnificent cellar made of white Burgundy stone,entirely renovated and with Cistercian-style vaults dating from the 16th century.This cellar, full of history, opens onto...

White Burgundy is typified by aromas and flavors of green apple and lemon and is defined by its structure and expression of minerality. White Burgundy vinified in stainless-steel tanks will...

Red Burgundy shows the complex aromas and flavors of the Pinot Noir variety with notes varying from red strawberries to black cherries, along with earth, spice, herbs, and flowers. It...