Burgundy

This red is rich and broad, with nicely focused black cherry, blackberry, earth and toasty oak flavors. It's bright, and the dusty tannins are embedded in its fleshy texture. Fine...

Very pretty red with spice, dried meat and dark fruit. Medium body and light tannins that are precise and focused. Shows tension. Just before bottling.\n Producer Information\n Louis Latour (also...

Soft, feathery tannins and luscious black-plum and boysenberry flavors make this ample, juicy Nuits-St.-Georges immediately approachable. Matured 10 to 12 months in oak (20% new), it's a rounded, pure-fruited red...

The 2020 Nuits-Saint-Georges presents a dark and deep garnet color. The nose is intense and marked by aromas of mocha, cherry and spices. The mouthfeel is ample and characterized by...

A spicy version, revealing aromas of sandalwood and incense as well as vanilla framing the cherry and currant fruit. It tightens up, turning compact and crisp, on the finish, where...

A spicy version, revealing aromas of sandalwood and incense as well as vanilla framing the cherry and currant fruit. It tightens up, turning compact and crisp, on the finish, where...

The village of Pommard is comfortably sandwiched between the town of Beaune and the village of Volnay. In contrast to the wines of its close neighbours, those of Pommard tend...

Louis Latour (also known as Domaine Louis Latour) is a major négociant and wine producer in Burgundy. A majority of the wine portfolio is produced from the Pinot Noir and...

This has the subtlety, stature and elegance that we expect from a Puligny-Montrachet. Wonderful interplay of delicate pear fruit with chalky acidity on the medium-to full-bodied palate. Quite some tannin...

The palate is an explosion of delicate flavors, nice and delightful mouthfeel. Quite delicate and smooth texture on the long finish.\n \n Producer Information\n Louis Latour (also known as Domaine...

Aromas of white flowers, crisp yellow orchard fruit and clear honey introduce the 2019 Puligny-Montrachet 1er Cru Sous le Puits, a medium to full-bodied, open and charming wine that's lively...

Good though the Chambertin is, the Romanée-St-Vivant is the king of the cellar in 2016, soaring from the glass with a pure and creamy bouquet of black cherry, currant, candied...

Sumptuous black cherry flickers across the nose on this wine in tantalizing fashion, only to disappear again. The palate provides a firm but smooth channel for all this ripe, smooth...

Founded in 1797 Maison Louis Latour has survived the ages and has always made it a point of honour to remain family owned. It is now run by the seventh...

With a brilliant ruby color, the Santenay reveals a fresh nose of raspberry. The mouth is elegant and gourmande, offering crisp fruit, cherry, and blackcurrant. The tannins are silky with...

Santenay is the most southerly village in the Cote de Beaune and produces both red and white wines. The red wines from Santenay are reputed to be tannic and well-structured....

This wine is lovely, bright, and long. Its aromas and flavors of ripe apple and accents of chalk should pair it well with grilled oysters.\n \n Producer Information\n Louis Latour...

Louis Latour 2018 Santenay Blanc reveals a pale straw hue with green tints. Elegant aromas of honeysuckle, citrus and fresh almond foreshadow the persistent and fresh mouthfeel of this wine.

Louis Latour Savigny-lès-Beaune 2017 has an intense ruby color. Its nose combines blackcurrant and dried fruits and its mouth reveals a lot of roundness as well as finesse. One can...

Lots of blueberries, blackberries, lavender, and fresh mint on the nose. Full body, tar and berry flavors with juicy fruit and round tannins at the same time. Just before bottling.\n...

Louis Latour 2018 Volnay Premier Cru En Chevret displays a dark garnet hue with intense aromas of black fruits, including blueberry, blackberry, and blackcurrants. On the palate, this wine is...

Maison Louis Latour is a merchant and owner of red and white wines in Burgundy, France. It has remained independent and family-owned since 1797. Maison Louis Latour has the largest...

This is so sensual that it's dangerous and it ought to be classified as a listed drug! So sweet, silky and delicate, in spite of the excellent structure behind it....

Lots of rich, spicy flavors of ripe strawberries with some tile and soil. It’s medium-to full-bodied with a tight palate and fine, compressed tannins. Racy and long.\n Producer Information\n Louis...

Fragrant and delicate, this has beautiful red-fruit character that’s currently more open on the palate than the nose. Very elegant with plenty of fine tannins that are married to lively...

This wine originates in the village of Volnay, south of Beaune and neighbour to Pommard. The "En Chevret" parcel of vines is located below the main road, just under the...

Very ripe berry and plum aromas turn to raspberry puree. Full-bodied with layers of ripe tannins and wonderful dark fruit, creamy and ripe tannins and a flavorful finish. Loads going...

Offering up aromas of crisp orchard fruit, clear honey, citrus blossom and freshly baked bread, the 2020 Chablis 1er Cru Vaillons is medium to full-bodied, ample and charming, with a...

Offering up aromas of crisp orchard fruit, clear honey, citrus blossom and freshly baked bread, the 2020 Chablis 1er Cru Vaillons is medium to full-bodied, ample and charming, with a...

Offering up aromas of crisp orchard fruit, clear honey, citrus blossom and freshly baked bread, the 2020 Chablis 1er Cru Vaillons is medium to full-bodied, ample and charming, with a...

Rich, boasting peach, yellow plum and floral flavors, with accents of apple and lemon. Harmonious and smooth, with a fresh, seamless aftertaste. Fine length.\n \n Producer Information\n Domaine Louis Michel...

Petit Chablis expresses citrus and floral notes reminiscent of hawthorn and vine flower. Pronounced liveliness in the mouth, with a chalky and saline finish.\n \n Producer Information\n Domaine Louis Michel...

Domaine Louis Moreau is a 50-hectare estate based in the heart of the Chablis appellation. Louis and his wife Anne founded the domain in 1994 and own parcels in four...

The truth is, this is a Volnay Blanc. However, thanks to wine legislation in France, it can’t be labeled that way. Pinot Beurot is the Burgundian name for their local...

A blend of Pinot Noir from Pierre Boillot’s holdings in Volnay and Gevrey-Chambertin, this traditional and classic bottle of red Burgundy showcases the elegance and finesse of Volnay along with...

Red wine from Pinot Noir vines over 50 years old, cultivated without any chemical weedkillers for many years. The harvest is manual and fermentation is done using indigenous yeasts. The...

Boillot’s basic Bourgogne is a blend of fruit from a parcel in Gevrey-Chambertin, which provides structure, and a vineyard in Volnay, forelegance. Intenseflavors and keen acidity make this a very...

All grapes are harvested by hand and vinified at the domaine in Gevrey-Chambertin, grapes are de-stemmed most years, the must is cold soaked for 3 to 5 days to best...

Old-vine Pinot Noir blended from several sites across Gevrey-Chambertin provides a textbook rendition of this village, all while staying honest to the soulful, pure-fruited Boillot style and the lusciousness of...

Louis, a seventh generation vigneron in Burgundy, makes superb wines from no less than 16 appellations (across less than seven hectares) both in the Cote de Beaune and Cote de...