Brandy

JS96 James Suckling\n Aromas of ripe berries with dark mushrooms, wet earth and some tar. It’s full-bodied with creamy and chewy tannins that are polished and rather bold, but still...

The Barolo of the Palás line by Michele Chiarlo comes from the Monforte, Verduno and La Morra vineyards, located in the province of Cuneo.\n\nIt is made entirely from Nebbiolo grapes,...

This is almost a grappa for the back bar of Piedmont, Italy with a hodgepodge of varieties from Barbera to Dolcetto. The nose shows a floral set, fresh grape must,...