Blaufrankisch

Just southeast of Vienna, in the region of Carnuntum, Walter Glatzer is producing classic Grüner Veltliners. Medium weight with loads of green herbs and white pepper, this stainless steel fermented...

Les Picasses draw from the limestone a very structured structure offering them a very large capacity of guard of at least 15 years and much more according to the vintage...

Dark ruby garnet, purple reflections, subtle brightening on the rim. Delicate smoky noble wood, fine red berry notes, ripe cherry, tangerine zest and mineral touch in the background. Complex and...

The nose offers aromas of dark berries, cherries, and black plums, along with herbal notes, earthy undertones, and hints of baking spices. On the palate, the wine is medium to...

Deep ruby colour, purple reflections, subtle brightening on rim. Delicate notes of tobacco, black cherries, nuances of wild berries, liquorice, tangerine zest, dark minerality.\n \n Producer Information\n The Prieler estate,...

The fossil-rich limestone and mica schist that define the Leithaberg DAC lend a distinctive salty taste to the wine. The wine’s minerality underscores aromas of black and red cherries, and...

A touch of smoky incense clings to the dark but crunchy cherry fruit on the nose. The palate comes in with both freshness and a lively cherry-fruited juiciness that just...