2022

Building on years of critical acclaim, focusing on some of the oldest, renowned vineyard sources in the Willamette Valley, Isabelle Meunier and Greg Ralston are proud to announce the launch...

Pure nose with berries and citrus, light pink color, limpid. Well balanced wine. Fresh fruits are cut with acidity and given weight by a ripely spicy character. It’s full in...

Bright straw yellow in color. The bouquet has notes of white and yellow-fleshed fruit, floral aromas of mimosa and chamomile, mineral aromas and Mediterranean herbs. On the palate, the wine...

The nose has beautiful aromas of raspberries and wild flowers,and the palate is wonderfully bright and fresh with notes of strawberry and pear.

This wine shows deep in color, with ruby tints. It has scents of red and black berries mixed with floral notes, together with hints of delicate spices and vanilla. On...

Stretching east along the steep banks of the Loire River, Touraine is a major part of the Middle Loire. Soil variations of clay, sand, tuffeau and gravel throughout its subregions...

Hand-picking with sorting in the vineyard and then in cellar. De-stemming (100%) and vinification in concrete tanks with wild yeasts. Manual punch-down and delestages are made during all the grape...

Wines from Le Clos du Caillou are Rhone blends at their most intense. Concentrated and richly textured, these organically raised, older-vine wines capture the spice and silk of old-vine Grenache...

A collaboration with Rodolphe & Ludivine Marteau and Vincent Leclair - both fourth generation families in Touraine. The Marteaus took over their family’s estate in 2010 which is a 29...

A collaboration with Rodolphe & Ludivine Marteau and Vincent Leclair - both fourth generation families in Touraine. The Marteaus took over their family’s estate in 2010 which is a 29...

The Chardonnay of Vigneti Le Monde is an expression of purity which well expresses the freshness of the Friulian territory. It shows a golden straw yellow color and reveals notes...

Pretty and delicate aromas of McIntosh apple and Anjou pear slowly drift from the glass. Subtle mineral notes intertwine with the fruit aromas. This wine's palate is refreshing and highlights...

Le Monde Pinot Grigio Friuli 2022 is a golden-colored, 13% alcohol wine from the Friuli Venezia Giulia region of Italy. It's made from 100% Pinot Grigio grapes grown in clay...

The Cinsault Rose of Le Paradou comes from vineyards located in the production area between the Rhone Valley and Provence, on south-facing slopes of hilly reliefs 30 kilometers from the...

Le Paradou is a project created by Alexandre and Frederic Chaudiere whose family produce some of the most respected wines in the Ventoux at Chateau Pesquie. It is reasonable to...

Le Paradou is a project created by Alexandre and Frederic Chaudiere whose family produce some of the most respected wines in the Ventoux at Chateau Pesquie. It is reasonable to...

The name “Le Pigeoulet” is derived from the foothills of the noble La Crau plateau. The vineyard is divided into two parcels: 3 hectares on the left bank of the...

The Loire Valley is the historical heart of France, renowned for its beautiful countryside, breathtaking Chateaux, stunning architecture and of course, legendary wine. From the 10th century onwards, kings and...

Leefield Station is a fully operational vineyard farm located in the Waihopai Valley of Marlborough. It is one of the oldest Stations in Marlborough, dating back to the 1840's when...

Les Deux Tours is produced by Baron Patrick de Ladoucette in the Loire Valley on soils that are mainly limestone with some parcels of flint clay. Patrick is sometimes referred...

Pierre Boniface wines are produced at Les Rocailles, a true earthly paradise nestled in the French Alps. When Pierre took over from his father he had a modest business, farming...

Pale pink in color, pale rose petals, bright and clear. Fine and delicate on the nose, with white fruit aromas combined with citrus notes and floral nuances. The attack is...

In 1992 Debbie and Randy Lewis established a small family winery in Napa Valley and were later joined by their son Dennis in 1999. Total production is approximately 9,000 cases...

Rose blends, a captivating category in the world of wine, represent a harmonious fusion of red and white grape varietals. Distinctive for their enchanting pink hue, these wines embody the...

In 1999 the Falvo family, with over 40 years of experience in the wine business, purchased and renovated the property to give birth to an ambitious project in Apulia, a...

In 1999 the Falvo family, with over 40 years of experience in the wine business, purchased and renovated the property to give birth to an ambitious project in Apulia, a...

In 1999 the Falvo family, with over 40 years of experience in the wine business, purchased and renovated the property to give birth to an ambitious project in Apulia, a...

Pale straw-lemon in color, the wine has delicate aromas of green apples and tree fruits complementing undertones of peaches, wildflowers, and a hint of freshly cut grass. Dry and crisp...

Vibrant gold in color, the Efeso displays layered aromas and flavors of stone and tropical fruits with notes of almonds and honey. On the palate, the wine is medium-bodied, rich,...

Lieu Dit is a partnership of longtime friends Eric Railsback and Justin Willett. The two met in Santa Barbara while Eric was finishing college and Justin was just beginning his...

This wine is a blend of estate-grown fruit and a handful of old vine sites from around the region. This wine is bottled every August before harvest to make room...

The fruit field sorted, hand-picked, then 80% whole cluster pressed, 20% crushed and pressed, then settled in tank for 24 hours on average, barrel fermented with wild yeast in a...

LIOCO was conceived in the alley behind Spago Beverly Hills by wine director Kevin O’Connor and wine salesman Matt Licklider. The two colleagues, critical of the heavy-handed wines of the...

LIOCO was conceived in the alley behind Spago Beverly Hills by wine director Kevin O’Connor and wine salesman Matt Licklider. The two colleagues, critical of the heavy-handed wines of the...

Vintage 2022 gave us another extreme drought year with a warm, dry winter producing early budbreak. The vines responded to the stress by putting out a tiny fruit set. Vintners...

Lioco was conceived in the alley behind Spago Beverly Hills by wine director Kevin O’Connor and wine salesman Matt Licklider. The year was 2001 -- and the two colleagues, critical...

LIOCO was conceived in the alley behind Spago Beverly Hills by wine director Kevin O’Connor and wine salesman Matt Licklider. The two colleagues, critical of the heavy-handed wines of the...

Liquid Farm's founder, 15+ year industry veteran Jeff Nelson's mission is simple and compelling: To support local viticulture and honor our love for old world wines that have naturally high...

This wine has great tension, mouthfeel, and focus. Notes of lemon, oyster-shell, and river rocks on both the nose and palate. This wine will continue to soften with age, but...

The wines of Liquid Light are fresh, clean, and vibrant expressions of the varietals. The approach to wellness is to achieve balance. It all starts in the vineyard with selecting...