2022

Frenchtown, Walla Walla Valley’s first settlement, was founded by French Canadians in the early 1800s. A thriving viticulture and winemaking community was established in the Valley in the 1860s. This...

With distinctive aromatics, spanning from white floral to pink peppercorn, this dry Chenin is vivid and lively. In the mouth, flavors burst forward with magnolia, Meyer lemon skin, and citrus...

L’Ecole N° 41 is a third generation family-owned, artisan winery located in the historic Frenchtown School depicted on our label. Founded in 1983, we were the third winery established in...

The creation of such a simple pleasure is in fact pretty technical winemaking. Fermented in a special reinforced vessel, called an 'autoclave,' the wine is quickly filtered to stop the...

La Celia Pioneer, the first in the Uco Valley. Eugenio Bustos began his pioneering journey in an effort to fulfill his dream. This wine is the fruit of his labor.\n\nDelicate...

Eugenio Bustos arrived in Valle de Uco and planted his first Malbec, which he received as payment for the sale of his best horses. Thus, Finca La Celia was born...

Chateau La Gordonne is established in Pierrefeu-du-Var since 1652, in the heart of the Golden Triangle of Provence. It is a unique property in Provence, covering a contiguous area of...

This is unoaked mountain Chardonnay at its best, lifted, fresh and delicious.

High altitude Pinot Noir vines facing south and east. De-stemmed but not crushed prior to fermentation, and half the wine is raised in steel while the other half undergoes its...

It’s uncontroversial to say that monks and wine go together like peas and pods, so when the Carthusian order arrived in the Priorat in the late 12th century, one of...

Aromas of grilled pineapple, Asian pear, tangerine, and papaya. On the palate, white peach, Anjou pear, Key lime and honeydew melon flavors are complemented by a touch of barrel spice...

Our original name, La Crema Vinera, means "best of the vine," setting the standard for all we do since 1979. For more than 40 years, our family-owned and operated winery...

Aromas of Meyer lemon, NECTARINE and Jasmine are followed by flavors of CRISP GREEN APPLE, tangerine and yellow plum. On the palate, the wine is CONCENTRATED and juicy with a...

Aromas of raspberry, plum and rhubarb compote mingle with hints of tobacco leaf and earth. On the palate, cran-raspberry, boysenberry and pomegranate are underpinned by earth driven flavors of beets...

The original name, La Crema Vinera, means "best of the vine," setting the winery standard since 1979. The family-owned and operated winery is focused exclusively on cool-climate appellations, from its...

Our original name, La Crema Vinera, means "best of the vine," setting the standard for all we do since 1979. For more than 40 years, our family-owned and operated winery...

The company was founded by Carlo Botter in 1928 as a small business selling local Veneto wines in barrels and demijohns. It took its first major step forward with the...

Medium intense straw yellow. The nose is complex bouquet characterized by floral, citrus, tropical and mineral notes. The palate has good structure, savory, mineral, fresh and persistent.\n\nExcellent with fish and...

The wines have excellent character and flavor thanks to the particular vineyard situation, soil structure, and excellent climate. This wine is made from Cabernet Sauvignon grapes sourced from estate vineyards...

The Fattoria La Lecciaia was purchased by Mauro Pacini in 1983, and then transformed and equipped with the most advanced techniques of winemaking to create what is now an Azienda...

In Rioja, the Garnacha grape variety is known to many local vine growers as "La Maldita," meaning "cursed." Low yields and a thin, sensitive skin make this varietal an extremely...

riulano from La Roncaia is a white wine that hails from the Friuli region in northeastern Italy. \nFriulano typically displays a straw-yellow color with golden reflections, hinting at its richness...

La Roncaia was founded in 1998 when the Fantinel family acquired the winery, located in Friuli Colli Orientali, to create a boutique winery able to produce top-quality wines. The philosophy...

La Scolca is the first estate to bottle Gavi del Comune di Gavi. Gavi dei Gavi(tm) established a new level of quality in Italian white wines. The name was trademarked...

The prestigious "Gavi dei Gavi" (R) La Scolca is obtained with the utmost respect for nature from pruning to harvest. There's a strict and rigorous selection conducted with the utmost...

La Toledana was built in the first half of the 16th century by the noble Genoese Imperiale family; it was then acquired by the Lercari family and later to the...

La Valentina Montepulciano d'Abruzzo is an excellent example of the Abruzzo region's most characteristic win ea hearty red wine made from 100% Montepulciano grapes. This is the red entry in...

The Cabernet grape has been grown for decades in the hillside vineyards of Sorni and Pressano. Facing west, with light chalky soils formed from siltitic and dolomitic sediments, these vineyards...

Pinot Grigio has been grown in Trentino for many decades, because here, at the foot of the Dolomites, this grape variety is fully able to express its character. Pinot Grigio...

From the Maule Valley, Laberinto Arcillas 2020 País is a bright, medium-bodied unfiltered Pais wine produced from vines grown around Lake Colbún. Grapes are fermented 50% whole bunches and aged...

From the Maule Valley, Laberinto Arcillas 2020 País is a bright, medium-bodied unfiltered Pais wine produced from vines grown around Lake Colbún. Grapes are fermented 50% whole bunches and aged...

The 2022 Cenizas de Laberinto Sauvignon Blanc is sharp and vibrant, with 12.6% alcohol, a pH of 3.04 and 8.77 grams of acidity. It was produced with grapes from vines...

The delicate and complex olfactory expression opens on aromas which remind of white flower, exotic fruits. There is a very beautiful complexity for a vintage where the end-of-season’s sun brought...

Clean and bright, with yellow color and greenish hues. The nose is very intense and persistent, with hints of white flowers as well as notes of grapefruit peel and tropical...

This delightful range, created by Neil and Maria Empson, is produced in the Trentino region under the geographic denomination of "delle Venezie".\n\nThe appellation's green, rolling hills, at the feet of...

Yellow straw color. Aromas of lees contact and brie on crustinis, lemon curd, yellow and green apple, and white flowers with a full body and a long toast points, green...

Beautiful rose color, fine and persistent perlage; on the nose are intense notes of white peach, citrus and wild forest strawberry, accompanied by some floral aromas. Fresh and delicate on...

Lapostolle was founded in 1994 by Alexandra Marnier Lapostolle and husband Cyril de Bournet upon their discovery of a unique Clos in the Apalta Valley sheltering 100 year-old pre-phylloxera vines....

Color : Ruby red with cherry edge. Nose : Red fruit aromas such as cherries and strawberry with fresh herbs aromas and a touch of vanilla. Palate : Silky and...

Lapostolle was founded in 1994 by Alexandra Marnier Lapostolle and her husband Cyril de Bournet upon their discovery of a unique clos in the Apalta Valley sheltering 100-year-old pre-phylloxera vines....