2020

Young and fresh wine that’s citrine yellow with greenish nuances. Great aromatic intensity of citrus and stone fruits, pineapples, floral nuances and mineral notes. Very refreshing, harmonious, elegant and balanced...

A well structured wine, this shows minerality and fine spice, wood aging and layers of black fruits. It is a fine wine, concentrated and developing well. \n \n Producer Information...

Rich and refreshing white wine with aromas of ripe pear, citrus fruit, tropical fruit and creamy toasted notes from oak aging. \n \n Producer Information \n Michael Broadbent is considered...

This wine shows terrific balance and harmony. Quite delicate and smooth texture on the long finish. \n \n Producer Information \n Michael Broadbent is considered the world's most experienced taster...

This softly textured wine offers baked-apple flavors. With its perfumed acidity and freshly textured minerality.

It has the fineness that previous harvests have accustomed us to, white fruit, delicate and very consensual. Enveloping in the mouth, good acidity providing freshness, it is a wine with...

Intense aromas of black fruits, including prunes and sour cherries, as well as cocoa. Balsamic aromas are also prominent alongside a well- integrated wood element that bestows great complexity. It...

Five grapes go into this blend with the Moscatel adding spice and a fine perfume to the crisp, green and citrus fruit flavors. It is fruity and fresh and has...

A wine with an intense aroma, complex and appealing. A blend of aromas that is, on one hand, remarkably fruity yet, on the other, shrubby. On the palate, it has...

Presents itself very well in colour and aroma, bringing out a scraped stone side, with a slight austerity that suits it well. Green fruit, sour apple, all fine and elegant....

A single-vineyard wine, Vinha de São Lazaro owes its name to the small 13th century chapel located in the vineyard that is dedicated to Saint Lazarus, protector of the sick...

Winery Overview Joao Portugal Ramos is Portugals most famous winemaker. Before he began making his own wines, he was a pioneering wine consultant widely considered Portugals Pierro Antinori or Emile...

Initially closed and with a slight reduction, it opens in the glass with a young and vibrant aroma, terpenic with fresh notes of acacia and reineta apple. Taste of medium...

M.O.B., located in the Serra d'Estrela district of eastern Dao, is not a name that should incite fear, but curiosity. This daring joint venture is named for the three talented...

Ann Macauley Watson established the Macauley label in the early 1980s, and today it’s run by her son, Mac, who crushed his first vintage in 2001 after beginning his journey...

It is a bright, lightly structured and crisp wine with attractive acidity and great fruitiness. The aftertaste, packed with red currant flavors, gives everything a lift.\n \n Producer Information\n Mateus...

Located in Vila Nova de Foz Coa, in the Douro Valley, Quinta do Vale Meão is a wine estate that produces a wide range of fortified and non-fortified wines. Purchased...

This wine shows terrific balance and harmony. Quite delicate and smooth texture on the long finish.

Quinta de Chocapalha Castelão is a radiant purple in color with an alluring nose of fresh raspberries, ripe cherries and subtle nuances of cocoa. The silky tannins and supple body...

Deeply expressive, CH by Chocapalha displays bold, dark fruit aromas on the nose with subtle nuances of leather and violet. The structured palate is supported by firm tannins and enticing...

The Bergqvist family has been involved in the wine business since 1815 both in winemaking and shipping. In the 1930’s they sold their shipping company, Feueheerd, but retained Quinta de...

Vinho Verde, lighter and more refreshing, is gaining in popularity all over the world. The Trajadura and Arinto varieties give it body and length, as well as aromas of apple...

A ruby colored red wine blend, characterized by intense aromas of ripe red and black fruit, such as blackberries and ripe plum. A spicy character evokes vanilla, black pepper and...

Lemons, flint, rosemary, pineapple and sea shells on the nose. Crisp and bright with a medium body and flinty minerality. Lots of energy.\n Producer Information\n Wine & Soul is a...

This wine is a field blend of more than 30 indigenous grape varieties. Havested in September, the grapes were foot trodden in granite lagares during all the fermentation process. The...