2018

Presenting as dense with purple hues, this wine confidently takes charge with brooding aromas of dark cherry, blackberry, boysenberry, chocolate, mocha and lifted vanilla bean. On the palate, The Warden...

The palate is an explosion of delicate flavors, nice and delightful mouthfeel. Quite delicate and smooth texture on the long finish.\n \n Producer Information\n Angove is one of South Australia's...

The palate is equally restrained. There's power here, but it's held firmly in check by taut, drying tannins. Savory, earthy notes are prominent, but the concentrated red fruit shares the...

Darioush Signature Shiraz is crafted to coax the inherent complexity, structure, and age-worthiness from this versatile variety. Southern Napa Valley’s cooler microclimates, along with meticulous vineyard management naturally restrain vigor...

Mid crimson purple. Immediately there is a sense of much great depth and concentration here compared to the village wine. Raspberry seedless, pushes down to a much greater depth than...

Full bodied, rich, elegant, classic. A rich and vibrant dark purple. Aroma of black forest fruits and a hint of creme caramel. On the palate dark plum fruits and chocolate...

Johann, winemaker & his wife Angela, Henschke ambassador\nJohann is a sixth-generation member of the Henschke family, the eldest of Stephen and Prue’s three children. Johann graduated as a winemaker from...

Pepper and spice, with some blackberry undertones and cedary oak. A smooth, juicy palate of intense berry fruits, spicy plums, and an underlying earthy savoriness. Balanced acidity along with integrated...

From a single parcel of 1893 vines on the estate. Very deep blackberry, blueberry and dark-plum aromas here with plenty of sweetly spiced oak that’s already integrated. The palate has...

Spicy, offering cumin, clove and smoked paprika notes that mingle well, with a hint of violet up front. Features toothsome blackberry and blueberry flavors at the core, resulting in a...

Pronounced aromas of black cherry, plum, charred wood, vanilla, blackberry jam, forest floor. Dry, medium + acid, medium tannins, high alcohol, full body, medium + intensity, long finish.\n \n Producer...

Pale in color, this watery Shiraz initially offers some bright cherry fruit but quickly slides into synthetic territory with a dish soap and oak spice quality. The palate is thin...

Swirl this magnificent beauty around the glass and right away you’ll notice the mesmerizing maroon color. Aromas of red & black cherries, cranberries, blackberries, black olives and hint of cocoa...

A strong vintage for warmer-climate shiraz and this wine is certainly reaping the benefits. The nose has such eclectic fruit aromas that run a full spectrum, from the lighter spiced...

A great St. Henri and, although multi-regional, this is very much a wine that speaks of the Barossa Valley, with aromas of ripe blackberries and red plums that are so...

Intense black fruits, plum and blueberry aromatics give way to layers of dark chocolate, licorice and warm spices while hints of charcuterie add extra complexity. The fine oak tannins focus...

This Shiraz was open-top fermented and matured in older, large-format French oak casks, resulting in a wine focused on fruit purity. With some air, the plump blueberries and currants are...

This fruity, aromatic Clare Valley Shiraz opens with primary, somewhat confected red-berry aromas that are backed by soft baking-spice, licorice and mocha notes. The palate is medium weight, with lifted...

The Samuel's Collection Shiraz Shiraz 2018 is a deep, dark, purple red in color. This is a generously aromatic wine with ripe plums, anise, lavender, currants and dark chocolate with...

The Caley is the pinnacle of a long winemaking journey of excellence, that rightfully honors Yalumba's most adventurous son, Fred Caley Smith. A blend of Coonawarra Cabernet Sauvignon and Barossa...

Encompassing everything the Hill-Smith family stands for and the perfect representation of Yalumba’s history and ethos, The Signature is a sentimental favorite. A classic Australian blend of Cabernet Sauvignon and...

Aromas of terra cotta, blueberry, rose hip and iron, as well as an earthy, sanguine edge. The palate has intense red-plum flavors and assertively powerful and long tannins. Very focused...

An aromatic lift of tangy blueberry, raspberry and plum fruit interlaces gentle baking spice, ground pepper and terra-cotta notes.\n \n Producer Information\n Yangarra Estate Vineyard is a biodynamic wine farm...