2018

Dark, strong, and full bodied yet approachable, Carbon comes charging off the line with opaque black color in the glass. Aromas of black cherries, licorice, and deeply toasted oak seamlessly...

Superbly crafted with good balance of vibrant multi-layered dark red fruits supported by tight, well-honed tannins. Handles the oak effortlessly. Opulent yet sophisticated with a long, compelling finish. Satisfying now,...

Red cherry and blackberry on the nose with dried savory herbs, subtle hints of vanilla, and baking spices. Polished fore palate with fine tannins on a generous mid palate. Layered...

This is a classic example of Chateauneuf Du Pape, well-balanced with fruit bouquet on the nose and dark fruit flavors. A dense yet elegant wine that opens to nice red...

Aromas of blackberries, grilled meat, blackcurrants and wet earth. Full-bodied, tight and compact with dense dark berries and currants. Linear and long with a tight, focused palate. A blend of...

Aromas of blackberries, grilled meat, blackcurrants and wet earth. Full-bodied, tight and compact with dense dark berries and currants. Linear and long with a tight, focused palate. A blend of...

Produced in Italy by Cantina Settecani, this Grasparossa dry lambrusco has a pretty intense ruvis red color highlighted with a few purple highlights. Through its fruity and intense aromas, this...

Made in only the best vintages, the grapes for the Trefiano Carmignano Riserva come from five hectares of vineyards that surround the historic Villa di Trefiano located in the Carmignano...

The nose is lifted with notes of strawberry, caramel, rose petals, dark cherry, and fresh cracked white pepper. The palate is light and bright with strawberry and fig with and...

The nose shows blackberry, cassis liqueur, black cherry, vanilla, and nutmeg. The palate is rich with a dense core of wild strawberry jam and leather. Medium tannins lead to refined...

Casal Garcia was born in 1939, a year in which the vintage was particularly good. Returning by train from the grape harvest in the Douro, the French oenologist Eugene Helisse...

Everything old is new again. If you had visited Celler del Roure ten years ago you would have been treated to a modern, minimalist and spotless cellar with assorted stainless...

The Cellier des Dauphins vineyards lie in the Rhone Valley, the foothills of the southern Alps rising in the distance. In these terroirs, sun-drenched vines swaying in the southern breeze,...

Our specific terroir gives Chateau L'Eden a particularly spicy aroma that continues on the palate with spicy freshness and lifted red and dark fruits,” says Fabian. The gentle extraction of...

Grape Varieties: Merlot, Cabernet Franc. Vinification: The grapes are kept for 12 hours in a cold room at 7°C before passing through the optical sorter. Vinification by parcel in stainless-steel...

With its twenty hectares in one single plot in Fronsac, Chateau La Vieille Cure is one of the benchmark producers in the right bank of Bordeaux. The soil found in...

A classic Cotes de Provence rose: dry, crisp and refreshing, full of fruit and ideal for anytime. Traditional growing methods are given priority and include ploughing to ventilate the soil...

The wine has an intense, deep black color. The nose reveals intense ripe fruit aromas and nutmeg notes, set off by touches of mint. The ample, full and refined attack...

Chateau Plince is situated just outside the village of Catusseau in Pomerol, and has been owned by the Moreau family for over four generations. The vineyard, planted on dark sand...

Chateau Prieure Lichine started out as a priory for Benedictine monks. These monks produced Bordeaux wine for dinner and religious ceremonies, Like many estates during the French Revolution, Prieure Lichine...

DOMAINE JEAN FeRY & FILS is a family-run located in the beautiful village of echevronne between Beaune and Nuits-Saint- Georges. The vineyards span over 14 hectares (34 acres) from the...

Located in the Carinena designation of origin at an altitude of between 600 and 850 metres and in the area of ​​influence of the Ebro River. Mediterranean climate but with...

Extraordinary aromas and mouth-filling flavors highlight the 2018 Eleanor, a rich, velvety wine with sophisticated levels of complexity. Sonoma fruit provides this vintage with polish and a wealth of structure...

Tasting notes: I can share information about the wine's appearance, aroma, palate, and overall impression.\n Critical reception: I can tell you about ratings and reviews from wine critics.\n Food pairing...

This 2021 Fox Lane Cabernet Sauvignon is a full-bodied red wine with a deep ruby color. On the nose, it has aromas of ripe blackberry, cassis, and dark cherry, with...

Domaine Frederic Esmonin, from Burgundy's Gevrey-Chambertain appellation, is a true family collaboration that consists of Frederic, his father, Andre, and his mother, Michele. They have been farming their 10-acres of...

Glenelly Estate is located on the southern slopes of the Simonsberg in Stellenbosch. Originally granted to a French Huguenot by Cape governor Simon van der Stel in the late seventeenth...

In 1850, our great-great-grandfather, Josep Batlle, was working as a winemaker and grower for a family who owned the vineyards in La Plana, in the Anoia River valley. When phylloxera...

Remarkably aromatic with pretty white flower and fruit fragrances. On the palate, it reveals a freshness that is pure and clean. Notes of citrus, apple and gooseberry with hints of...

Johann is a sixth-generation member of the Henschke family, the eldest of Stephen and Prue’s three children. Johann graduated as a winemaker from the University of Adelaide in 2005, then...

Redcurrant-pink colour with rich aromas of red and black fruits, such as strawberries, blackberries and black currants, over a citrus background and fine vegetal notes. Very fresh in the mouth...

Full bodied and complex, this dry wine offers tempting clove and cedar aromas, cinnamon and black-cherry flavors and a fairly firm texture.\n \n Producer Information\n Kendall-Jackson Wine Estates is one...

This 100% Sauvignon Blanc has seen the “Atlantic spray.” It is fresh and crisp with aromas of white flowers, pear, apple, and citrus fruits. A classic expression with perfect balance...

This organically-certified cuvee is a blend of Grenache and Mourvedre grapes grown in sandy soils that give the wine extra refinement and freshness. Both are vinified together in a tapered...

The Little Sheep wines are among our most popular and we could not be more delighted with the results of the latest vintages. From Sauvignon Blanc and Chardonnay to Rose...

The wine is dark and earthy, with brambly flavors of wild berries. A portion of this Saperavi blend is aged in Georgian qvevri, a type of clay amphora listed as...

The Maynard’s brand honours the story of the late Walter Maynard, born in 1652, an illustrious ancestor of the van Zeller family through his marriage to Dorothea Augusta Kopke, recorded...

Ménage à Trois Red wine exposes the fresh, ripe, jam like fruit that is the calling card of California wine. Add pink to your cheeks with bold blackberry and ripe...

Fresh, grapy, jammy flavors and a medium body give this wine an intensely fruity, gulpable appeal. It is exuberant, easy to enjoy and not to be taken too seriously.\n \n...

Blackberry jam aromas meet with mahogany and cedar on the nose of this bottling. The wood-spice elements carry to the palate and pick up tobacco as well as black plum...