The 2017 Quantum offers aromatic notes of dark cherry, espresso, tobacco, and leather. Notes of ripe plum, vanilla, and boysenberry jam are accented by subtle brown spice. It is a rich, fleshy wine with silken tannins and a lush, rounded profile.
Reviews:
Jeb Dunnuck: The 2017 Quantum checks in as a blend of 82% Cabernet Sauvignon, 7% Merlot, 5% Petite Verdot, 4% Cabernet Franc, and the balance Malbec. It was brought up in 67% new French oak and has impressive black currants, graphite, and crushed flower-like aromatics. It’s balanced, has a solid mid-palate, and ripe, present tannins, and is beautifully done. Drink bottles any time over the coming 15+ years.
James Suckling: A firm and very silky red with a layered mouth feel and lots of depth and length. Polished and juicy. Rich, yet structured. A blend of cabernet sauvignon, merlot, petit verdot, malbec and cabernet franc. Drink or hold.
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