*Being winemakers for many brands, we have often been accused of having the “inside scoop” on knowing exactly where to find the best grapes/growers. After signing NDAs preventing us from bragging about what great grapes we buy at huge discounted prices, we took this accusation as a compliment naming this line of wines THE INSIDER. And amazing value is what this wine is all about.*From Paso Robles, this wine comes from four different vineyards owned by one grower partner. We vinify each of these vineyards separately and process & ferment each independently to bring the best out of each vineyard. We find that using 4 very different sub AVAs within Paso adds to the complexity of this 90 score WEnthus wine. *100% cabernet sauvignon aged 18 months in new & used French oak.*The color of this fine Cabernet is medium plum with brick red edges. The aromas are deep with supple bing cherry and dried cherry notes and backed by integrated vanilla and toasted oak. The palate enters w…
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Vinum Cellars Cabernet Sauvignon The Insider Paso Robles 2019 750 ML
$63.89 $48.89
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| Alcohol by Volume (%) | 14.20% |
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*Being winemakers for many brands, we have often been accused of having the "inside scoop" on knowing exactly where to find the best grapes/growers. After signing NDAs preventing us from bragging about what great grapes we buy at huge discounted prices, we took this accusation as a compliment naming this line of wines THE INSIDER. And amazing value is what this wine is all about. *From Paso Robles, this wine comes from four different vineyards owned by one grower partner. We vinify each of these vineyards separately and process & ferment each independently to bring the best out of each vineyard. We find that using 4 very different sub AVAs within Paso adds to the complexity of this 90 score WEnthus wine. *100% cabernet sauvignon aged 18 months in new & used French oak. *The color of this fine Cabernet is medium plum with brick red edges. The aromas are deep with supple bing cherry and dried cherry notes and backed by integrated vanilla and toasted oak. The palate enters w...
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