Terra d’Oro wines were first released in 1973 under the Montevina label, the first Amador County winery to produce wine since Prohibition ended. We quickly earned a reputation for crafting robust, full-flavored red wines, Zinfandel and Barbera in particular. Word spread, and a short time later, Amador’s historic wine industry was revived. With 400 acres of magnificent acres of estate vines-including several historic, old-vine vineyards-Terra d’Oro now produces delicious Pinot Grigio, Moscato,
Chenin Viognier, Barbera, Sangiovese, Petite Sirah, Zinfandel and more.