From Alabama to Wyoming, each of the fifty US states produces wine?with varying degrees of success. Many of the colder northeastern states focus primarily on American or French-American hybrid varieties like Concord and Vidal, while Muscadine is the grape species of the warm, humid southeast. In Alaska, grapes are grown indoors in greenhouses; other states specialize in fruit wines, like the pineapple wine of Hawaii.?New York?and?Virginia?have thriving wine industries, and?New Mexico,?Arizona,?Texas,?Michigan,?Idaho, and?Ohio?are all worth keeping an eye on.
View cart “La Bodega de Pinoso Alicante Vergel Tinto 750 ML” has been added to your cart.
27%
off
off
Pacific Bay Merlot 1.5 L
$51.99 $37.99
Product Detail
Brand | |
---|---|
Countries | |
Regions | |
Appellation | |
Size | |
Wine Types | |
Wine Styles |
Out of stock
Product added!
Browse Wishlist
The product is already in the wishlist!
Browse Wishlist
SKU: BB9160043
Category: Still
Reviews (0)
Only logged in customers who have purchased this product may leave a review.
Tasting Notes
Merlot is known for its soft, silky texture and approachable flavors of ripe plum, red and black cherry and raspberry. In a cool climate, you may find earthier notes alongside dried herbs, tobacco and tar, while Merlot from warmer regions is generally more straightforward and fruit-focused.
Reviews
There are no reviews yet.