Mas de Daumas Gassac is located on exceptional soil discovered in 1970 by the great professor of geography in Bordeaux, Henri Enjalbert. In the Gassac Valley, under the thick scrub of “garrigue,” lies 40 hectares of glacial deposits formed by the Riss, Mindel and Guntz glaciations that supply three essential elements, imperative to a great growth:
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Moulin de Gassac Pays d’Herault Guilhem Rose 1.5 L
$61.99 $44.99
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Tasting Notes
Colour : Lively, vivid rose pink. Some salmon glints.?
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