25%
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Kujira Single Grain Whisky Ryukyu Bourbon Cask 20 Yr 86 750 ML

$599.99 $449.99

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Alcohol by Volume (%)

86

SKU: SGPF936660 Category:
Additional Information

Founded in 1952, the Kumesen Syuzo Distilling Co began distilling spirits made from Long Grain Indica Rice and fermented with native Black Koji. By 1989 Kumesen began to finish their product in Bourbon casks and Kujira was born. Now after 20 years of aging, Kujira Single Grain Rice Whisky has been perfected. Where others supplement grain whisky to increase production, Kujira Single Grain 20 Year is 100% Japanese with Rice from a single distillery, produced in small batches with the same ingredients and centuries old tradition that make Okinawa special.

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Tasting Notes

Toddy-like aromas of ginger and honey, along with vanilla bean, sugared pecans, cinnamon, allspice, apricot, and savory koji. The palate is sweet and fruity, a cup of Motts applesauce with drizzled honey and sprinkles of cinnamon. It finishes with more sweet apples, vanilla, and caramel. Water not recommended.