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Kentucky Par 12 year old Bourbon 750 ML

$155.99 $140.99

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Alcohol by Volume (%)

50

SKU: DGL037 Category: Tag:
Additional Information

Nose: Caramel, oak, ripe apples, fine leather, a hint of chocolate and a little baking spice. Taste: Not overly complex. Rich caramel, a little apple or pear fruit, leather and baking spices with oak tannins. When tasted with a dried cranberry, the caramel becomes stronger and the leather more pronounced. When tasted with a pecan, the spices becomes black pepper at the expense of the fruit and caramel. They are still there but in the background. Finish: Long and dry with lots of oak and a hint of baking spices, mostly cinnamon and nutmeg. The dried cranberry replaced the hint of spice with leather and sweetened the oak tannins. The pecan made the finish longer and was dominated by black pepper spice and oak tannins.I am pairing this Bourbon with a Liga Undercrown Maduro Robusto cigar. I find the smoke full of earthy flavors of rich tobacco and hay with some sweet vanilla and cedar spice. The Bourbon brings out additional vanilla notes and even a hint of caramel or chocolate. The smoke enhances the oak and makes the spice a white pepper in the Bourbon. It is a good pairing for an evening on the porch while watching the rain fall.

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Tasting Notes

Nose: Caramel, oak, ripe apples, fine leather, a hint of chocolate and a little baking spice. Taste: Not overly complex. Rich caramel, a little apple or pear fruit, leather and baking spices with oak tannins. When tasted with a dried cranberry, the caramel becomes stronger and the leather more pronounced. When tasted with a pecan, the spices becomes black pepper at the expense of the fruit and caramel. They are still there but in the background. Finish: Long and dry with lots of oak and a hint of baking spices, mostly cinnamon and nutmeg. The dried cranberry replaced the hint of spice with leather and sweetened the oak tannins. The pecan made the finish longer and was dominated by black pepper spice and oak tannins.I am pairing this Bourbon with a Liga Undercrown Maduro Robusto cigar. I find the smoke full of earthy flavors of rich tobacco and hay with some sweet vanilla and cedar spice. The Bourbon brings out additional vanilla notes and even a hint of caramel or chocolate. The smoke enhances the oak and makes the spice a white pepper in the Bourbon. It is a good pairing for an evening on the porch while watching the rain fall.