From Jay’s first sip of Burgundy, there was no turning back. Old World wines are what he has always loved to drink. And since starting J. Christopher Wines in 1996, that’s the style of wine he has worked to make here in the New World. We follow biodynamic principles, and all of our wines are handcrafted in small lots, with fruit sourced from some of the best vineyards in Oregon. Our specialties are Pinot Noir made in the traditional style of Burgundy, and Sauvignon Blanc modeled after the great wines of Sancerre.
In 2010, we cemented our bond with the Old World by forming a partnership with famed German winemaker Ernst Loosen. Erni and Jay have a longtime friendship based partly on the fact that they are both Pinot freaks. Working together to produce Pinot Noirs that combined Old World and New World ideas just seemed like a natural. Together, they purchased a beautiful 40-acre property on Chehalem Mountain in Newberg, Oregon. This is the home of the new J. Christopher winery, and the Appassionata vineyard, our first estate vineyard.