Henschke is one of Australia?s leading winemakers and grapegrowers.?Henschke is recognised for its rich heritage, innovative spirit and commitment to handcrafting exceptional wines for 150 years. The Henschke family?s grapegrowing and winemaking tradition spans six generations, from outstanding sustainable vineyards in Eden Valley, Barossa Valley and the Adelaide Hills. The small-medium wine business has an annual crush of 700 tonne and employs around 50 staff.?Prue Henschke manages the 105 hectares of vineyard, spanning from Eden Valley to Lenswood in the Adelaide Hills wine region. Henschke is one of Australia?s leading winemakers and grapegrowers.?Henschke is recognised for its rich heritage, innovative spirit and commitment to handcrafting exceptional wines for 150 years. The Henschke family?s grapegrowing and winemaking tradition spans six generations, from outstanding sustainable vineyards in Eden Valley, Barossa Valley and the Adelaide Hills. The small-medium wine business has an annual crush of 700 tonne and employs around 50 staff.?Prue Henschke manages the 105 hectares of vineyard, spanning from Eden Valley to Lenswood in the Adelaide Hills wine region. Stephen and Prue continue to craft their white wines with a focus on purity, while their red wines have a strong focus on terroir, using traditional winemaking techniques.
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Tasting Notes
Brilliant ruby-red. Ripe red fruit, coconut, vanilla and a subtle herbal nuance on the nose. Oak-spiced cherry and vanilla flavors show good depth and a touch of bitterness on the back half. Supple tannins frame the finish, which strongly echoes the vanilla note. There's plenty of fruit here, but the lumber is leading the way right now; I wonder if a couple more years might tame it.
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