Situated in the small village of Verdigny in the Sancerre region, the Fournier family has been making wine for many generations. The estate has grown from 5 hectares in 1950 to almost 30 hectares today, divided over the appellations of Menetou-Salon, Pouilly-Fum? and Sancerre. The improvements made in vinification techniques and the permanent concern about quality result in well-balanced wines of great diversity.
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Henri Bourgeois Vin de Pays du Val de Loire Sauvignon Blanc Petit Bourgeois 2018 750 ML
$39.99 $29.99
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Tasting Notes
Totally herbaceous, this is a lemon and mown-grass scented wine. Crisp, light and with gooseberry flavors, it shows a direct, bright, tight aftertaste. Ready to drink. Screwcap.
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