Critical Acclaim
JS95 – James Suckling
Red and black cherries, dry stone, black licorice and dried herbs on the nose. Medium-to full-bodied. Juicy and savory on the palate with espresso and bramble notes. Well-integrated tannins and good structure. Lovely dried-floral character on the palate. Molasses at the finish. Delicious. Drink or hold.
SJ95 – The Somm Journal
features a wildly aromatic nose of briar, balsamic, and earth. Soil-drenched blackberry jumps forward on the palate, accompanied by dried leaves, cigar leaf, and anise. Dusty cocoa and mulberry envelop leather and a hint of mint on the finish.
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