Fifty Pounds London Dry Gin is obtained from the base of neutral a brandy of cereals, distilled four times; in this base are immersed vegetable ingredients, for a period of two days, after which the whole is distilled a fifth time in an old still “John Doore” (traditionally known in London as “The Rolls Royce of stills”). After the fifth distillation, liquid remains at rest for at least three weeks before bottling, in order to enable the plant raw material blend perfectly. 11 different types of plants, including herbs, spices, flowers and fruits.
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Fifty Pounds Oak Cask Gin Single Px Sherry 87 750 ML
$649.99 $529.99
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Alcohol by Volume (%) | 87 |
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Tasting Notes
This gin has a brilliant glinting old gold color. On the nose the classic aromas of juniper and citrus fruits predominate with hints of wood and toasted oak along with floral notes and delicate hints of raisins, prunes and nuts.
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