The vineyards are managed in a sustainable manner and the work is all done by hand. The work in the vineyards is particularly challenging considering that the slopes are close to a 90? slope. Harvest is carried out carefully with several selective pickings and the grapes are hand sorted through several selection processes. Gentle pressing is followed by a long fermentation process of six to twelve weeks in stainless steel tanks, with the wines maturing on the lees with no oxygen contact.
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Dr. Hermann Riesling Erdener Treppchen Kabinett 2017 750 ML
$72.99 $51.99
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Tasting Notes
Smoke and caramel accent fresh peach, lime and lemon in this sweet-tart kabinett. Light in body and offering a delicate concentration, it's a spry, racy wine with a refreshing finish. Drink now through 2020.?ANNA LEE C. IIJIMA
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