The Davies family of Schramsberg Vineyards and J. Davies Estate in Napa Valley is pleased to release its third vintage of still wines made from Pinot Noir. The family?s experience with Pinot Noir dates back to 1967, when Jack and Jamie Davies first used this elegant red varietal to make their inaugural vintage of Blanc de Noirs sparkling wine. Over the 45 years following that first use, Schramsberg?s winemakers have built long-lasting relationships with some of the best Pinot Noir growers in the North Coast. Developing upon this passion, history, an experience, second-generation vintner Hugh Davies, winemaker Sean Thompson,
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Davies Pinot Noir Nobles Fort Ross-Seaview 750 ML
$99.99 $90.99
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Tasting Notes
Nobles Vineyard produces bright, complex, and richly layered Pinot Noir. It is located approximately 75 miles north of San Francisco, on the north Sonoma Coast, in the recently designated Fort Ross-Seaview AVA. With the vineyard?s moderate daytime and nighttime temperature swings, the Pinot Noir grapes follow a steady path to optimum ripeness, full flavor and color expression. The site is located on the eastern slopes of the second mountain ridge in from the Pacific Ocean, between 950 and 1,050 feet above sea level. Planted in 1993, on the property?s Goldridge fine sandy loam soil, less than two tons per acre of vibrant, yet supple, fruit is harvested each year.
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