The vinification is done in thermoregulated vats, regular punching down allows a good extraction of aromas and fruit. Clos La Coutale is then matured in barrels and wooden casks for one year in order to obtain a good balance between tannins and fruit.
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Clos La Coutale Cahors 2019 1.5 L
$76.89 $58.89
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Alcohol by Volume (%) | 13.50% |
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Tasting Notes
The vinification is done in thermoregulated vats, regular punching down allows a good extraction of aromas and fruit. Clos La Coutale is then matured in barrels and wooden casks for one year in order to obtain a good balance between tannins and fruit.
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